Fashionistas get Fat (Radish) in Paris
Beginning this week, chefs from The Fat Radish on Manhattan’s Lower East Side will be cooking a series of pop-up dinners for the Fashion Week crowd. […]
September 2012
Kale make its Paris debut
If Kristen Beddard has her way, kale will soon be widely available in Parisian markets and restaurants. The revolution starts this Thursday at Verjus. […]
Eric Kayser opens bakery in New York
The rumors are true: Eric Kayser has opened on the Upper East Side, serving seven days per week and until 11:00 at night. How very New York… […]