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Chatomat by Barbra Austin

Our Guide to Paris: Chatomat

By Our Paris Guide On August 24, 2011

There’s plenty of enthusiasm at this Menilmontant newcomer, run by an young but experienced team. Light and bright, based on pedigreed produce, the cooking is firmly of the moment (as is the exposed brick and industrial lighting of the room).

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Le Baratin by Meg Zimbeck

Our Guide to Paris: Le Baratin

By Our Paris Guide On July 30, 2010

Devotees of natural wine make the pilgrimage up the hill to this Belleville institution. Phillipe Pinoteau presides over the floor (don’t expect a smile, and don’t take it personally), and Raquel Carena tends the fire, offering her own brand of bistro cooking, sometimes delicate, sometimes hearty, always heartfelt. The lunch menu at 16€ is one of the best deals in town.

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Le Bistrot du 20ème by John Talbott

Our Guide to Paris: Le Bistrot du 20e

By Our Paris Guide On July 14, 2010

Unless you live there, it’s unlikely that you’ll find yourself in the outskirts of the 20th arrondissement. But if you do, and if you’re hungry, you might consider a meal at this old-fashioned bistro. Open every day.

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mamashelterviachrisoscope

Our Guide to Paris: Mama Shelter

By Our Paris Guide On April 11, 2010

Updated comfort food (conceived by Alain Senderens) is on the menu at Mama Shelter, a mod boutique hotel that could exist in any major city. Far from central Paris, the rooms are surprisingly affordable. Brunch, at 39€ a head, is less so.

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    • Steve Leder on Our Guide to Paris: Passage 53My family dined here in June and found it delightful. There were five of us so we had a bit more room...
    • La Tache 1962 on Our Guide to Paris: BigarradeNot in 2012, but I promised to do so when they have the Coutume coffee. Which they will be tasting monday I...
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