Paris by Mouth » Regular Features

Coffee crème brûlée

Sophie Brissaud — Mon, 21 May 2012 04:22:52 +0000

Taste: Coffee crème brûlée

Paris Food News and Reviews: Whoomp, there it is(n’t)

Barbra Austin — Fri, 18 May 2012 09:51:00 +0000

This week, Alexander Lobrano visits Youpi! et Voila, Caroline Mignot finds a perfect roast chicken, and Emmanuel Rubin reviews the new Bigarrade.

Cappelletti with pistou, vegetables, and green olive-artichoke condiment

Food Snob — Wed, 16 May 2012 04:22:58 +0000

Taste: Cappelletti au pistou & legumes ‘verts’, condiment olive verte – artichaut

Restaurant: Ze Kitchen Galerie

Photo: Food Snob

More: Taste of Paris photo series

Five Great for Last Minute Booking

Barbra Austin — Tue, 15 May 2012 13:07:52 +0000

In Paris, reservations are all but obligatory at most decent restaurants. Even some of the most casual spots require a call, and it's easy to get the squeeze if you haven't planned ahead. We can help.

Asparagus, oyster, smoked crème fraîche

Jordan Grossi — Tue, 15 May 2012 04:22:09 +0000

Taste: Roasted Asparagus, Oysters, Radish, Green Apple, Smoked Crème Fraîche

Place: Spring Restaurant

Photo: Jordan Grossi

More: Taste of Paris photo series

Langoustine with baby vegetables in broth

Bruno Verjus — Mon, 14 May 2012 04:22:56 +0000

Taste: Très grosse langoustine et petits légumes cru en bouillon

Place: Racines

Photo: Bruno Verjus

More: Taste of Paris photo series

Paris Food News and Reviews

Barbra Austin — Fri, 11 May 2012 09:31:09 +0000

This week: Dommage at Le Dôme du Marais, deluxe dim sum, and a pair of pizza places en plus.

Mignardises

Jordan Grossi — Wed, 09 May 2012 04:22:08 +0000

Taste: Mignardises (served with coffee after dessert)

Source: L’Arpège

Photo: Jordan Grossi

More: Taste of Paris photo series

Five Great Frenchie Substitutes

Barbra Austin — Mon, 07 May 2012 10:02:07 +0000

We asked our contributors for the addresses they would recommend when you can't get into Frenchie (or don't even want to try). Here's what they said.

Foie gras salad

Meg Zimbeck — Mon, 07 May 2012 04:02:19 +0000

Taste: Salad of duck breast and foie gras

Source: Au Clocher de Montmartre

Photo: Meg Zimbeck

More: Taste of Paris photo series