Former Address: 15 rue André del Sarte, 75018
Reviews of interest
Meg Zimbeck for BlackBook (2009) “Arty flea market decor sets a warm scene for the rustic country cooking. All-you-can-eat terrine followed by crotch-grabbing masculine faves: boudin noir, andouillette, steak-frites.
John Talbott (2008) “It’s edgy, it’s hip, it’s happening, no doubt….But the food…”