<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Paris by Mouth</title>
	<atom:link href="http://parisbymouth.com/feed/" rel="self" type="application/rss+xml" />
	<link>http://parisbymouth.com</link>
	<description></description>
	<lastBuildDate>Sat, 18 May 2013 09:23:55 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.5.1</generator>
		<item>
		<title>Upcoming Food &amp; Wine Tours</title>
		<link>http://parisbymouth.com/upcoming-food-tours/</link>
		<comments>http://parisbymouth.com/upcoming-food-tours/#comments</comments>
		<pubDate>Sat, 18 May 2013 04:22:05 +0000</pubDate>
		<dc:creator>The Mouth</dc:creator>
				<category><![CDATA[Tasting Tours]]></category>
		<category><![CDATA[cheese]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[culinary]]></category>
		<category><![CDATA[events]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[food tours]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Paris]]></category>
		<category><![CDATA[tourism]]></category>
		<category><![CDATA[tours]]></category>
		<category><![CDATA[walks]]></category>
		<category><![CDATA[wine]]></category>

		<guid isPermaLink="false">http://parisbymouth.com/?p=31253</guid>
		<description><![CDATA[Book now for food and wine tours from now through October!]]></description>
		<wfw:commentRss>http://parisbymouth.com/upcoming-food-tours/feed/</wfw:commentRss>
		<slash:comments>12</slash:comments>
		</item>
		<item>
		<title>Le Sergent Recruteur</title>
		<link>http://parisbymouth.com/le-sergent-recruteur/</link>
		<comments>http://parisbymouth.com/le-sergent-recruteur/#comments</comments>
		<pubDate>Thu, 16 May 2013 13:58:57 +0000</pubDate>
		<dc:creator>Our Paris Guide</dc:creator>
				<category><![CDATA[*Exclude from front page]]></category>
		<category><![CDATA[75004]]></category>
		<category><![CDATA[French]]></category>
		<category><![CDATA[Michelin * Star]]></category>
		<category><![CDATA[More than €100]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[uncategorized]]></category>
		<category><![CDATA[Vegetarian Options]]></category>
		<category><![CDATA[Antonin Bonnet]]></category>
		<category><![CDATA[market-based cooking]]></category>
		<category><![CDATA[Michel Bras]]></category>
		<category><![CDATA[Michelin Guide]]></category>
		<category><![CDATA[no-choice menu]]></category>
		<category><![CDATA[prestige ingredients]]></category>
		<category><![CDATA[vegetarian options]]></category>

		<guid isPermaLink="false">http://parisbymouth.com/?p=38618</guid>
		<description><![CDATA[Michel Bras' protégé Antonin Bonnet has taken over the former tourist trap near Notre Dame and transformed the space into a sleeker, chicer dining experience. Diners fly blind sans menu but can expect high quality local products.]]></description>
		<wfw:commentRss>http://parisbymouth.com/le-sergent-recruteur/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>2013 Best Butter Croissants in Paris</title>
		<link>http://parisbymouth.com/2013-best-butter-croissants-in-paris/</link>
		<comments>http://parisbymouth.com/2013-best-butter-croissants-in-paris/#comments</comments>
		<pubDate>Wed, 15 May 2013 11:56:56 +0000</pubDate>
		<dc:creator>Catherine Down</dc:creator>
				<category><![CDATA[*Include on Front Page]]></category>
		<category><![CDATA[Paris food news]]></category>
		<category><![CDATA[uncategorized]]></category>

		<guid isPermaLink="false">http://parisbymouth.com/?p=40039</guid>
		<description><![CDATA[Hot on the heels of of the Best Baguette competition in April, we've got the results of the Concours du Meilleur Croissant au Beurre AOC Charantes-Poitou a.k.a The Best Butter Croissant Competition.]]></description>
		<wfw:commentRss>http://parisbymouth.com/2013-best-butter-croissants-in-paris/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Paris Food &amp; Wine Events</title>
		<link>http://parisbymouth.com/paris-food-and-wine-events/</link>
		<comments>http://parisbymouth.com/paris-food-and-wine-events/#comments</comments>
		<pubDate>Tue, 14 May 2013 04:22:05 +0000</pubDate>
		<dc:creator>The Mouth</dc:creator>
				<category><![CDATA[*Include on Front Page]]></category>
		<category><![CDATA[Paris Food & Wine Events]]></category>
		<category><![CDATA[Caves Augé]]></category>
		<category><![CDATA[dégustations]]></category>
		<category><![CDATA[food events]]></category>
		<category><![CDATA[guide]]></category>
		<category><![CDATA[La Dernière Goutte]]></category>
		<category><![CDATA[Paris]]></category>
		<category><![CDATA[paris food tours]]></category>
		<category><![CDATA[Rino]]></category>
		<category><![CDATA[taste]]></category>
		<category><![CDATA[wine tastings]]></category>

		<guid isPermaLink="false">http://parisbymouth.com/?p=24793</guid>
		<description><![CDATA[This weekend holds exceptional free wine tastings at Caves Augé, La Dernière Goutte and Le Vin en Tête.]]></description>
		<wfw:commentRss>http://parisbymouth.com/paris-food-and-wine-events/feed/</wfw:commentRss>
		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>Table</title>
		<link>http://parisbymouth.com/table/</link>
		<comments>http://parisbymouth.com/table/#comments</comments>
		<pubDate>Thu, 09 May 2013 21:42:06 +0000</pubDate>
		<dc:creator>The Mouth</dc:creator>
				<category><![CDATA[*Include on Front Page]]></category>
		<category><![CDATA[75012]]></category>
		<category><![CDATA[French]]></category>
		<category><![CDATA[Latest Openings]]></category>
		<category><![CDATA[Open Monday]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[€50-100]]></category>
		<category><![CDATA[Annie Bertin]]></category>
		<category><![CDATA[Bruno Verjus]]></category>
		<category><![CDATA[Joël Thiébault]]></category>
		<category><![CDATA[market-based cooking]]></category>
		<category><![CDATA[open Monday]]></category>
		<category><![CDATA[prestige ingredients]]></category>
		<category><![CDATA[Table]]></category>

		<guid isPermaLink="false">http://parisbymouth.com/?p=39837</guid>
		<description><![CDATA[Featuring a limited menu of  excellently sourced meat, fish, and produce that is roasted simply on a spit, this chic restaurant run by writer Bruno Verjus has the blogosphere abuzz.]]></description>
		<wfw:commentRss>http://parisbymouth.com/table/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>First Look: Verjus Sandwich</title>
		<link>http://parisbymouth.com/first-look-verjus-sandwich/</link>
		<comments>http://parisbymouth.com/first-look-verjus-sandwich/#comments</comments>
		<pubDate>Sun, 05 May 2013 08:46:07 +0000</pubDate>
		<dc:creator>Catherine Down</dc:creator>
				<category><![CDATA[*Include on Front Page]]></category>
		<category><![CDATA[American]]></category>
		<category><![CDATA[Last minute booking usually OK]]></category>
		<category><![CDATA[uncategorized]]></category>
		<category><![CDATA[€10-19]]></category>
		<category><![CDATA[American food]]></category>
		<category><![CDATA[Bakesale Betty]]></category>
		<category><![CDATA[brownies]]></category>
		<category><![CDATA[cookies]]></category>
		<category><![CDATA[Midnight Cuban]]></category>
		<category><![CDATA[Mr. Chang's Buns]]></category>
		<category><![CDATA[picnic]]></category>
		<category><![CDATA[sandwiches]]></category>
		<category><![CDATA[Verjus]]></category>
		<category><![CDATA[Verjus Bar à Vin]]></category>

		<guid isPermaLink="false">http://parisbymouth.com/?p=39808</guid>
		<description><![CDATA[The wine bar Verjus is now making slammin' sandwiches to be eaten on-site or packed up for picnicking. ]]></description>
		<wfw:commentRss>http://parisbymouth.com/first-look-verjus-sandwich/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>The World&#8217;s 50 Best Restaurants for 2013</title>
		<link>http://parisbymouth.com/the-worlds-50-best-restaurants-for-2013/</link>
		<comments>http://parisbymouth.com/the-worlds-50-best-restaurants-for-2013/#comments</comments>
		<pubDate>Tue, 30 Apr 2013 16:23:26 +0000</pubDate>
		<dc:creator>Catherine Down</dc:creator>
				<category><![CDATA[*Include on Front Page]]></category>
		<category><![CDATA[Alain Ducasse]]></category>
		<category><![CDATA[El Celler De Can Roca]]></category>
		<category><![CDATA[Mugaritz]]></category>
		<category><![CDATA[Noma]]></category>
		<category><![CDATA[Osteria Francescana]]></category>
		<category><![CDATA[Pellegrino World's 50 Best Restaurants]]></category>
		<category><![CDATA[Septime]]></category>
		<category><![CDATA[World's 50 Best Restaurants]]></category>

		<guid isPermaLink="false">http://parisbymouth.com/?p=39628</guid>
		<description><![CDATA[It's that time of year again...the foodie frenzy over the annual San Pellegrino restaurant rankings has begun.]]></description>
		<wfw:commentRss>http://parisbymouth.com/the-worlds-50-best-restaurants-for-2013/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>20 Places to Eat Near the Louvre</title>
		<link>http://parisbymouth.com/21-places-to-eat-near-the-louvre/</link>
		<comments>http://parisbymouth.com/21-places-to-eat-near-the-louvre/#comments</comments>
		<pubDate>Mon, 29 Apr 2013 10:16:24 +0000</pubDate>
		<dc:creator>The Mouth</dc:creator>
				<category><![CDATA[*Include on Front Page]]></category>
		<category><![CDATA[louvre]]></category>
		<category><![CDATA[where to eat near the louvre]]></category>

		<guid isPermaLink="false">http://parisbymouth.com/?p=39447</guid>
		<description><![CDATA[Worked up an appetite while wandering one of the world's largest museums? We've got you covered.]]></description>
		<wfw:commentRss>http://parisbymouth.com/21-places-to-eat-near-the-louvre/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Behind the Scenes at Paris&#8217; Best Baguette Competition</title>
		<link>http://parisbymouth.com/behind-the-scenes-at-paris-best-baguette-competition/</link>
		<comments>http://parisbymouth.com/behind-the-scenes-at-paris-best-baguette-competition/#comments</comments>
		<pubDate>Thu, 25 Apr 2013 20:46:10 +0000</pubDate>
		<dc:creator>Meg Zimbeck</dc:creator>
				<category><![CDATA[*Include on Front Page]]></category>
		<category><![CDATA[Paris food news]]></category>
		<category><![CDATA[2013]]></category>
		<category><![CDATA[au paradis du gourmand]]></category>
		<category><![CDATA[best baguettes]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[competition]]></category>
		<category><![CDATA[contest]]></category>
		<category><![CDATA[French]]></category>
		<category><![CDATA[Grand Prix de la Baguette de la Ville de Paris]]></category>
		<category><![CDATA[judge]]></category>
		<category><![CDATA[jury]]></category>
		<category><![CDATA[meilleur baguette]]></category>
		<category><![CDATA[Paris]]></category>
		<category><![CDATA[ridha khadher]]></category>

		<guid isPermaLink="false">http://parisbymouth.com/?p=39554</guid>
		<description><![CDATA[How many baguettes does the jury of this venerable competition actually taste? And do they swallow?]]></description>
		<wfw:commentRss>http://parisbymouth.com/behind-the-scenes-at-paris-best-baguette-competition/feed/</wfw:commentRss>
		<slash:comments>12</slash:comments>
		</item>
		<item>
		<title>Ridha Khadher wins the Best Baguette in Paris competition</title>
		<link>http://parisbymouth.com/2013-best-baguette-paris-winner-meilleur/</link>
		<comments>http://parisbymouth.com/2013-best-baguette-paris-winner-meilleur/#comments</comments>
		<pubDate>Thu, 25 Apr 2013 11:38:48 +0000</pubDate>
		<dc:creator>The Mouth</dc:creator>
				<category><![CDATA[*Include on Front Page]]></category>
		<category><![CDATA[Paris food news]]></category>
		<category><![CDATA[2013]]></category>
		<category><![CDATA[au paradis du gourmand]]></category>
		<category><![CDATA[Best Baguette in Paris]]></category>
		<category><![CDATA[Boulangerie Damiani]]></category>
		<category><![CDATA[Boulangerie Raphaëlle]]></category>
		<category><![CDATA[bread]]></category>
		<category><![CDATA[Christian Vabret]]></category>
		<category><![CDATA[Claude Besnier]]></category>
		<category><![CDATA[competition]]></category>
		<category><![CDATA[Dominique Saibron]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[French]]></category>
		<category><![CDATA[Grand Prix de la Baguette de la Ville de Paris]]></category>
		<category><![CDATA[La Parisienne]]></category>
		<category><![CDATA[Le Grenier à Pain Lafayette]]></category>
		<category><![CDATA[Maison Cailleaud]]></category>
		<category><![CDATA[ridha khadher]]></category>
		<category><![CDATA[winner]]></category>
		<category><![CDATA[Yosuké Fijié]]></category>

		<guid isPermaLink="false">http://parisbymouth.com/?p=39519</guid>
		<description><![CDATA[See all the top ten winners from the 2013 Grand Prix de la Baguette de la Ville de Paris.]]></description>
		<wfw:commentRss>http://parisbymouth.com/2013-best-baguette-paris-winner-meilleur/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
	</channel>
</rss>
