Practical information
Address: 29 rue de Cotte, 75012
Nearest transport: Ledru-Rollin (8)
Hours: Closed Sunday and Monday
Reservations: Book a few days in advance
Telephone: 01 43 47 47 05
Website
View larger map View a map of all of our restaurants here.
Average price for lunch: 20-34€
Average price for dinner: 35-49€
Style of cuisine: Modern French
Special attributes: prix-fixe, small plates, market-based cooking, prestige ingredients, vegetarian options, good for groups
Type of crowd: hipsters, foodies, bobos, neighborhood locals, style hounds
Interior: charming & traditional
Atmosphere: bustling
Reviews of interest
- Meg Zimbeck (2010) “Petter Nilsson’s cooking—often inspired and always eclectic—has helped establish La Gazzetta as a destination for food adventure…”
- John Talbott (2010) “…free-range chicken with a sour orange and rosemary sauce…black cod with razor clams, quite nice and healthy. Both were on the same bed of cabbage and parmesan, parsley and nuts – lazy, is Petter getting – or for 16 E are the first 4 a bargain? Yes!”
About our listings
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This is hands-down one of my favourite places in Paris. I celebrated a large part of my last birthday there, alone, and didn’t mind too much!
My dream lunch on a day-off is La Gazetta.
Seriously, reserve (for dinner) & go.
what an Alice in Wonderland experience – nothing tasted like what you thought it would taste like – as soon as it went in your mouth it was an explosion of unexpected sensations. Top of my list. Not only one of the most exciting tables around – also a lovely place to eat – pretty street, nice space, spacious.
A great place to spend an evening and have dinner. The vibe is relaxed and the food is out of this world. Friendly staff!!