La Gazzetta

La Gazzetta Restaurant in Paris | Paris By Mouth

Petter Nilsson’s inspired, eclectic cooking drew rave reviews. Then he left, came back, and now he’s flown the coop again for Sweden. We’ll see?

Practical information

Address: 29 rue de Cotte, 75012
Nearest transport: Ledru-Rollin (8)
Hours: Closed Sunday and Monday; Open Tuesday-Saturday for dinner and Saturday for lunch
Reservations: Book a day or two in advance
Telephone: 01 43 47 47 05
Average price for lunch: 40-59€
Average price for dinner: 40-59€
Style of cuisine: Italian
Website   Facebook   Book Online

Reviews of interest

L’Express (2014) “Même sans Petter Nilsson, la Gazzetta, ça gaze…L’autre jour, au déjeuner, dans une stupéfiante formule entrées et plat à 19 €, le garçon a montré qu’il avait plus d’un tour dans sa botte.”

John Talbott (2010) “… free-range chicken with a sour orange and rosemary sauce… black cod with razor clams, quite nice and healthy.  Both were on the same bed of cabbage and parmesan, parsley and nuts – lazy, is Petter getting – or for 16 E are the first 4 a bargain? Yes!”

Photo courtesy of La Gazzetta’s Facebook page

3 Comments on La Gazzetta

  1. what an Alice in Wonderland experience – nothing tasted like what you thought it would taste like – as soon as it went in your mouth it was an explosion of unexpected sensations. Top of my list. Not only one of the most exciting tables around – also a lovely place to eat – pretty street, nice space, spacious.

  2. This is hands-down one of my favourite places in Paris. I celebrated a large part of my last birthday there, alone, and didn’t mind too much!
    My dream lunch on a day-off is La Gazetta.

    Seriously, reserve (for dinner) & go.

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