Citronnelle et Galanga

From the family behind Au Coin des Gourmets, a Vietnamese table with polished cooking and a wine list to match.

Practical information

Address: 15 rue Aboukir, 75002
Nearest transport: Sentier (3)
Hours:Closed Saturday, closed Sunday
Reservations: Last minute booking usually OK
Telephone: 01 42 21 05 62

View larger map View a map of all of our restaurants here.
Average price for lunch: 20-34€
Average price for dinner: 20-34€
Style of cuisine: Vietnamese
Special attributes: open Monday
Type of crowd: foodies, neighborhood locals
Interior: polished & modern
Atmosphere: casual

Reviews of interest

• Barbra Austin via Girls’ Guide to Paris (2011) “…varied and refined Vietnamese dishes, with visits to Cambodia and Laos, too, in a comfortable, good-looking space.”
• Alexander Lobrano (2011) “The raviolis Vietnamienne and rouleaux de douze legumes that followed were excellent…Next, chicken in fresh ginger sauce and scallops in coconut milk, both of which were excellent…All told, a wonderful meal…I know I’ll be going back often.”
• Emmanuel Rubin – Figaroscope (2011) “…on attendait un peu plus de ce bistrot en version cambodgo-lao-vietnamienne…Bo bun aux nems: correct sans plus. Lamelles de bœuf, oignon, échalote, basilic: gentillet. . Saucisses de porc à la citronnelle et galanga: mollassonnes.”
• Pierrick Jégu – L’Express (2011) “…ce joli bistrot vous installe sur des banquettes confortables et vous assoit avec ses assiettes qui cuisinent le Laos, le Cambodge et le Vietnam par le bon bout de la baguette: excellents raviolis de porc poêlés, délicieux natin -viande de porc hachée sautée au parfum de kapi, échalote, lait de coco et flocons de riz croustillant…”

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