La Maison Mère (NOW CLOSED)

NOW CLOSED

Former Address: 4 rue de Navarin, 75009

Reviews of interest

Le Figaro (2013) “Un fish & chips drôlement bon, dont la carte d’identité est la suivante: dos de cabillaud blanc, frites fraîches et sauce tartare maison (persil plat, cornichons, câpres, échalotes et mayo).

François Simon (2011) “Les fenouils sont mal cuits et disgracieux, le riz est surprenant dans sa neutralité, le croustillant de saumon ne croustille pas…Dead mort, sans âme : voici les nouvelles nourritures du futur qui nous ont propulsé au patrimoine immatériel de l’Humanité…Est ce bon ? Ouin, c’est pas bon !”

Alexander Lobrano (2011) “…it’s fun, the service is friendly, it really does look like New York…my cheeseburger was very good, with a perfectly textured meat patty that was full of flavor and cooked medium rare as ordered.”

John Talbott (2011) “…a miserable excuse for a restaurant.  It’s a stereotype of what the French think Americans eat – hamburgers, bagels, Cobb salads and cheesecake…”

Le Fooding (2011) “Plein comme un œuf dès le deuxième service…La devise de la Maison ? Rassurante :  “In food we trust.” Et de quoi la vérifier : soupe du jour, poireaux vinaigrette, viande de choix…”

One thought on “La Maison Mère (NOW CLOSED)”

  1. M says:

    For a Sunday brunch, I thought the place was acceptable. The coffee wasn’t great and service indifferent. But their eggs were good. Not sure I would return for any other kind of meal though.

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