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Guillaume Delcourt

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Delcourt’s baguette finished in the top ten of the 2012 Grand Prix de la Baguette.

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La Petite Marquise

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The number six finisher in the 2012 Grand Prix de la Baguette.

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Boulangerie La Pompadour

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The fourth place finisher in the 2012 Grand Prix de la Baguette.

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Boulangerie Audou

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Baker Alexandre Chavin’s baguette finished 3rd in the 2012 Grand Prix de la Baguette.

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Raoul Maeder

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This baker finished 2nd in the 2012 Grand Prix de la Baguette.

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Boulangerie Mauvieux

By Our Paris Guide · 1 Comment

The winner of the 2012 Grand Prix de la Baguette de Paris, i.e., the best baguette in Paris.

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Helmut Newcake via Helmut Newcake on Facebook

Helmut Newcake

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Thanks to this pastry shop in the 10th, gluten-intolerant gourmandes can have their gateau and eat it, too.

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Our Guide to Paris Bakeries & Pastry Shops

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Here you’ll find all of our bakery and pastry listings, organized by arrondissement. Some of them do only pastry, some do only bread, but most do both. Click on the name for more information.

75001 What the Icons Mean

An absolute favorite
A great neighborhood option

About our listings

[...]

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Thierry Renard

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Formerly located in the 13th, award-winning baker Thierry Renard set up shop on rue de Cherche Midi in early 2012.

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Boulangerie Alexine

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This Montmartre bakery was a top-ten finisher in the 2007 and 2008 Grand Prix de la Baguette.

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Les Gourmandises d’Eiffel

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Baker Gilles Levaslot finished 6th in the 2011 Grand Prix de la Baguette.

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Best baguette in Paris 2011 Au Levain d'Antan Pascal Barillon

The Best Baguettes in Paris are again in Montmartre

By Meg Zimbeck · 6 Comments

For the 4th year in a row (see past results below), a bakery in Montmartre has taken home the top prize. Congratulations to Pascal Barillon of Au Levain d’Antan! We’ll report on the remaining top 10 results as they are revealed later tonight. You can click on any of the links to see these bakeries on our Google map, and you can visit Our Guide to Paris Bakeries for practical information and reviews.

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Best baguette 2011 - Au Levain d'Antan Pascal Barillon, by Meg Zimbeck

Au Levain d’Antan

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Pascal Barillon, who has been baking since 1976, was awarded 1st prize in the 2011 competition for the Best Baguette in Paris.

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Ble Sucre by Meg Zimbeck

Blé Sucré

By Our Paris Guide · 2 Comments

Fabrice Le Bourdat makes some of the most beautiful — and acclaimed — desserts, viennoisserie, and breads in Paris.

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A La Flûte Gana

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“Gana” is founder Bernard Ganachaud, who won the “Meilleur Ouvrier de la France” title in 1979. This bakery was opened by his daughters in 1989.

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134 RdT by Barbra Austin

134 RdT

By Our Paris Guide · 3 Comments

This upper Marais bakery has an award-winning baguette, but Benjamin Turquier’s schwarzbrot has won praise, too.

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Le Grenier à Pain - Abbesses by Meg Zimbeck

Le Grenier à Pain – Abbesses

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Head baker Djibril Bodian won the 2010 Grand Prix de la Baguette.

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