Cédric Casanova works with olive growers in western Sicily to produce a line of superb oils, available at this closet of a shop along with smoked and dried fish, wild oregano and other Sicilian specialties. One private table for five featuring these products is available for dinner (and sometimes lunch), but you’ll have to book far in advance if you want it to be yours. Reservations by email only at latable@latetedanslesolives.com.
Address: 14 rue Sainte-Marthe, 75010
Nearest transport: Colonel Fabien (2)
Hours: Open every day for lunch and dinner (épicerie open Tuesday through Friday 2pm-7pm and Saturday 10am-7pm)
Reservations: By email only at picnic@latetedanslesolives.com
Telephone: 09 80 52 31 52
Average price for lunch: 30€
Average price for dinner: 30€
Style of cuisine: Italian
Emmanuel Rubin (2012) “Casanova s’emploie à une petite piste de délestage l’instant de cette micro-épicerie où une jeune mamma improvise pour quelques bandes voluptueusement organisées (réservation obligatoire) une bucolique gourmande à la sicilienne.”