Important note: this is our post from 2016, which we’re in the process of updating. But since we’ve received so many emails asking about options, we wanted to provide last year’s information as a starting point, and we’ll publish our update before the end of
Sleigh bells are ringing, snow is glistening, and restaurants are closing. With a good number of Paris restaurants shuttered from before Christmas until after New Year’s, it can be a challenge to find good places to eat during the festive period. To help you out, we’ve compiled
Trying to find a restaurant for Christmas Eve or Christmas Day? We’ve rounded up the best options for you here.
Ho ho ho! We hope that you’ve enjoyed counting down the days before Christmas with a new Bûche de Noël every morning. Our final cake, boasting edible fungus and a silver saw, comes from Pierre Hermé. Happy holidays, everyone!
Salt & Pepa have reunited to rap about this year’s crop of Bûches de Noël.