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Tag Archives: croissants

apricot tarts ble sucre | parisbymouth.com

Blé Sucré

Fabrice Le Bourdat makes some of the most beautiful — and acclaimed — desserts, viennoisserie, and breads in Paris.

The Best Croissants in Paris

The Concours du Meilleur Croissant au Beurre AOC Charentes-Poitou, which requires that competitors not only use butter (not margarine) in their dough, but a specific AOC protected butter, named the 2014 winners for Best Croissant yesterday.