Holybelly

Pancakes, poached eggs and hearty seasonal fare served alongside excellent coffee sourced from Belleville Brûlerie in a sunny space along the Canal St. Martin. An international array of coffee preparations (flat whites, espressos, long blacks, cappuccinos, and very good “real deal” filtered coffee) are accompanied by hot chocolate made from homemade chocolate syrup and a selection of teas from Le Parti du Thé. The exceptionally friendly service is notable. Also notable, the lines for weekend brunch. Get there early.

Ob-La-Di Café

Ob-La-Di might be the most Instagrammed café of the 2015 rentrée, but there’s real substance at this stylish spot in the Haut Marais. Most of the baked goods are made in-house, and many of them manage to be vegan and gluten-free, and still actually taste good. Coffee is expertly prepared with Lomi beans by Lloyd, formerly of Boot Café, who also curates a killer playlist most days. Creative offerings include an affogato made with cookie dough ice cream, horchata, a vegetarian burger, and avocado toast that is worth an eye-popping €9 price tag due to the homemade purple potato bread and chimichurri sauce, plus pomegranate seeds.

— Catherine Down, September 2015


An Absolute Favorite

Honor

We have not yet reviewed this coffee shop, but you’ll find practical information about location and hours on this page, along with links to other reviews. Feel free to share your own opinion in the comments.

Practical information

Address: 54 rue du Faubourg Saint-Honoré, 75001
Nearest transport: Madeleine (8, 12, 14), Concord (1, 12, 14)
Hours: Closed Sunday; Open Monday-Saturday
Telephone: 07 82 52 93 63
Website   Facebook

Reviews of interest

Sugared & Spiced (2015) “Excellent coffee, super friendly service, and pastries supplied by Broken Biscuits. I’m not often in this neighborhood but when I am, I make sure to come here for a cup of coffee.”

L’Arbre à Café

Address: 10, rue du Nil, 75002
Hours: Open Tuesday-Friday 12:30-3:15pm, 4-7:30pm. Open Saturday 10am-3pm, 4-7pm. Closed Sunday & Monday.
Telephone: +33 1 84 17 24 17
Website / Facebook

Fuel your coffee fetish at the same place that Pierre Hermé does. This little shop on the foodie dream street of rue du Nil sells coffee equipment and freshly roasted single-origin beans from 15-20 small-scale coffee farmers. It’s not a true café where you can linger, but you can grab one of the most interesting shots of espresso in town or an expert cold-brewed coffee. And for chocoholics, they offer Claudio Corrallo chocolates and homemade chocolat chaud.