If you have only one ice cream cone in Paris, make sure it comes from Berthillon, the long-standing grande dame of glace that is only ever described with effusive superlatives. The salon de thé is worth a visit, too.
For true connoisseurs of the cold stuff, the end of summer does not spell the end of ice cream. Here are the five Paris glaciers where we most often go – in any season – to get our licks.
From the classic Berthillon and Raimo to the new wave of Italian gelateria, Paris offers more than just cold comfort to lovers of ice cream and sorbet. Here’s a map and list of popular glaçieres, with reviews to help you decide which ones merit a skip across town, and which ones to [...]
The Pud loves April in Paris, with its blue skies, budding trees, and shrinking skirts. All of which are available, courtesy of some “frisky young servers,” on the outdoor terrasse at (ahem) Le Coq. [Gilles Pudlowski]
John Talbott on Our Guide to Paris: Lao Lane Xang 2"Whoa! Strong words, Sophie. Does Mr. Talbott know you feel this way about his beloved LLX2?" Actually Mr/Dr T., as you both...
Alastaire Allday on Our Guide to Paris: Le Coq RicoThis new restaurant was an extraordinarily pleasant discovery on a recent trip to Paris. Excellent food, simply prepared, done well. Would have...
Adam on Our Guide to Paris: Du Pain et Des IdéesThis place is great - but with very limited opening times, and even when they are open, there always seems to be...
