Jean-Paul Hévin
Whether you go for a pastry and a custom-flavored chocolat chaud or a box of perfect bonbons and truffles, Jean-Paul Hévin is a must for any chocolate lover. […]
Jean-Paul Hévin
Free Macarons on March 20
Free macarons from top Paris pastry chefs all day long on March 20! […]
The 2011 Bûches de Noël
Ho ho ho! We hope that you’ve enjoyed counting down the days before Christmas with a new Bûche de Noël every morning. Our final cake, boasting edible fungus and a silver saw, comes from Pierre Hermé. Happy holidays, everyone! […]