Two years after the closure of his first New York outpost, Joël Robuchon will bring his relaxed fine dining back to New York with a brand new restaurant in Battery Park City . This atelier will be considerably bigger (at 11,000 square feet) and will include a bar & lounge space for small plates — a first for Robuchon’s global Atelier empire.
The original L’Atelier, in what’s now a global empire, is known for a particular brand of relaxed fine dining. Note: Reservations are ONLY accepted for the first seatings of each service. Otherwise, it’s first-come-first-served.