David Lebovitz issues a warning to Verjus, and Dorie Greenspan has a money-saving tip for shopping one of the city’s priciest markets…
Gilles Pudlowski names his Best of the Year (everything from chefs to cheesemongers), Emmanuel Rubin finds melancholy and silence at Le Grand B, two more critics sing the praises of Le Pantruche, and Alec Lobrano samples the pleasure-giving art of dim sum at Yoom.
Le Bouchon et L’Assiette offers more proof that there’s plenty of good cooking to be found outside the city center.
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- La Tache 1962 on Our Guide to Paris: BigarradeNot in 2012, but I promised to do so when they have the Coutume coffee. Which they will be tasting monday I...
- Meg on Our Guide to Paris: BigarradeYou make a compelling case, my dear Tache. Have you been back to l'Astrance lately? It's been ages since I read anything...
- Meg from Paris by Mouth on Restaurant Radar: Paris food news & reviewsDear GP, Thanks for taking the time to respond, and I will gladly accept your word when you tell us that you...
- Gilles Pudlowski on Restaurant Radar: Paris food news & reviewsSorry... for you, but I'have payed the bill at the marvelous Albion and I was guested by a friend at Fish. But,...
- Steve Zimmerman on Our Guide to Paris: A la Biche au BoisI'm commenting on my own comment. We returned to Paris in Sept. 2011, dined at Biche twice. Still the same wonderful food...
A Year in the Mouth
