Patrick Roger

The clean lines of Roger’s shop show off his bold style and playful displays. Contemporary flavors like lemongrass and Sichuan peppercorn mix with classic pralines, dark ganaches, and caramels. A Meilleur Ouvrier de France. […]

La Maison du Chou

In a pretty place tucked behind the abbey of Saint-Germain, MOF Manuel Martinez is producing tender cream puffs that are filled to order. […]


Chocolate fanatic Marie-Hélène Gantois is selling the creations from not one but three master chocolatiers, including Fabrice Gillotte (an MOF from Dijon), Jacques Bellanger (an MOF from Le Mans) and Johann Dubois. You can fill a […]