For true connoisseurs of the cold stuff, the end of summer does not spell the end of ice cream. Here are the five Paris glaciers where we most often go – in any season – to get our licks.
- The Pud loves April in Paris, with its blue skies, budding trees, and shrinking skirts. All of which are available, courtesy of some “frisky young servers,” on the outdoor terrasse at (ahem) Le Coq. [Gilles Pudlowski]
- Le Figaro present their favorite places for ice cream, including Grom, Pozzetto, Berthillon, It Mylk, Raimo, Le Bac à Glaces and Martine Lambert. [Le Figaro]
Head to Pozzetto for seriously good gelato, made daily in small batches. And for an added bonus, some of the best espresso in Paris. Two locations – zoom and click on the map for details.
Practical information View a map of all of our ice cream shops here.
Address: 39 rue Roi de [...]
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A Year in the Mouth
