Housed in in the new Shangri-La hotel, this addition to Paris’ haute dining scene set critics abuzz.
A new bistro near Pigalle serving dishes like roasted cod with fennel bulb carbonara or calf’s liver with onions and roasted garlic.
Ingredient fetishists will appreciate Sven Chartier’s reverence for product, and devotees of natural wines will love Ewan Lemoigne’s list.
At this small, contemporary bistro near the Centre Pompidou, Chef Mickael Gaigner shows off his skills — honed in high end kitchens — at reasonable prices.
Franck Baranger’s modern bistro near Pigalle is turning out dishes like celery root soup, oyster tartare, and a standout côte de cochon. Two courses at lunch for 17€, three at dinner for 32€.
If the walls at Lasserre could talk, they would tell stories about white doves, Marc Chagall, ortolan, and Audrey Hepburn, stories of glitterati and résistants taking their truffled macaroni under the retractable roof.
A Phillipe Starck-designed dining room facing Laurent André’s open kitchen, a Bresse chicken priced in the three digit zone, a choice of 16 Pierre Hermé mille-feuilles: The age of austerity has not yet dawned at the Royal Monceau on avenue Hoche, and probably never will.
Like a couple who has decided to have kids, the former owners of L’Epigramme have moved to a larger space in the 15th, serving the same generous bistro cooking that brought them notice back in the 6th.
Joël Robuchon’s empire expands again with the opening of another Atelier, this time on the Champs Elysées. This one is bigger than the left bank outpost, with an actual dining room in addition to the trademark counter seating.
This seafood restaurant Rech, around since 1925, is now part of the Alain Ducasse bistro collection.
Gael Orieux’s menu at the polished and posh Auguste is all about seafood.
Upcoming Food Tours
Taste of Paris
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Cherry tomato salad
22 May 2012
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Cherry tomato salad
(Delicious) Things to Do
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Paris Food & Wine Events
1 May 2012
Le Fooding’s Veillées Foodstock festival and another stellar (and free!) wine tasting at Caves Augé.
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Paris Food & Wine Events
