Practical information
Address: 4 rue Beethoven, 75016
Nearest transport: Passy (6)
Hours: Closed Sunday, Closed Monday, Closed Saturday
Reservations: Book many weeks in advance
Telephone: 01 40 50 84 40
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Critics continue to wax poetic over chef Yannick Alleno’s astounding cooking at this bastion of fine dining. But the real poetry is there on each masterfully composed plate. This is a Michelin 3-Star, for those of you who care.
Practical information
Address: 228 rue de Rivoli, 75001
Nearest transport: Tuileries (1)
Hours: Closed Sunday, Closed Saturday
Reservations: Book a week or two in advance
Telephone: 01 44 58 10 55
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Practical information
Address: 5 rue Montalembert, 75007
Nearest transport: rue du Bac (12)
Hours: Open every day
Reservations: Reservations accepted ONLY for the 11:30 am and 6:30 pm seatings – Book many weeks in advance
Telephone: 01 42 22 56 56
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Yves Camdeborde’s beloved bistro. Book months in advance for weeknight dinner, or just queue up at lunch.
Practical information
Address: 9 carrefour de l’Odéon, 75006
Nearest transport: Odéon (4, 10)
Hours: Open every day
Reservations: Book many weeks in advance for dinner weeknights; reservations not accepted for lunch and weekends
Telephone: 01 44 27 07 97
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Practical information
Address: 40 rue des Blancs-Manteaux, 75004
Nearest transport: Hotel de Ville (1) or Rambuteau (11)
Hours: Closed Sunday, Closed Monday
Reservations: Book a few days in advance
Telephone: 01 42 71 55 45
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Widely regarded as one of the city’s most creative culinary wizards.
Practical information
Address: 6 rue Balzac, 75008
Nearest transport: George V (1)
Hours: Closed Sunday lunch, Closed Wednesday lunch, Closed Saturday
Reservations: Book a week or two in advance
Telephone: 01 58 36 12 50
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Alain Passard spins turnips into gold at this vegecentric (but not vegetarian) three star restaurant.
Practical information
Address: 84 rue de Varenne, 75007
Nearest transport: Varenne (13)
Hours: Closed Sunday, Closed Saturday
Reservations: Book many weeks in advance
Telephone: 01 47 05 09 06
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*** Michelin Stars,
exceptional desserts,
Haute Cuisine,
L'Arpège,
market-based cooking,
open Monday,
Paris,
prestige ingredients,
renowned chef,
restaurant,
superior wine list,
vegetarian options
Gregory Marchand’s market cooking lives up to the hype (book well in advance).
Practical information
Address: 5 Rue du Nil 75002
Nearest transport: Sentier (3)
Hours: Closed Saturday, Closed Sunday
Reservations: Book many weeks in advance.
Telephone: 01 40 39 96 19
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Practical information
Address: 25 avenue de Montaigne, 75008
Nearest transport: Alma-Marceau (9)
Hours: Closed Sunday, Closed for lunch (open dinner) Monday-Wednesday, Closed Saturday
Reservations: Book a week or two in advance
Telephone: 01 53 67 65 00
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Practical information
Address: 16 ave Bugeaud, 75016
Nearest transport: Victor Hugo (2)
Hours: Open every day
Reservations: Book a week or two in advance
Telephone: 01 56 28 16 16
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Crêpes up front and pork (Iberian, sliced) in the rear.
Practical information
Address: 3 Carrefour de l’Odéon, 75006
Nearest transport: Odéon (4,10)
Hours: Open every day
Reservations: Reservations not accepted
Telephone: no phone
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continuous all-day service,
eat at the bar,
gluten-free options,
good for solo dining,
L'Avant Comptoir,
late night bites,
open Monday,
open Sunday,
prestige ingredients,
renowned chef,
small plates,
vegan options,
vegetarian options,
Yves Camdeborde
Guy Savoy’s excellent service and reliably fine food have fostered a loyal local and international clientele. Though perhaps not as innovative as some of his other three-starred colleagues, Savoy’s influence cannot be denied. A classic. Note: In 2011 he’ll be relocating the the Left Bank.
Practical information
Address: 18 rue Troyon, 75017
Nearest transport: Etoile (1, 2, 6, RER A)
Hours: Closed Sunday, Closed Monday, Closed Saturday lunch
Reservations: Book many weeks in advance
Telephone: 01 43 80 40 61
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