Category Archives: Key Ingredients

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On the menu: carrots

Here are some of the ways that carrots are being served in Paris restaurants. Click any photo (or hover over it) to read the caption and learn where the dish is from.

Sweetbreads in Paris restaurants | parisbymouth.com

On the menu: sweetbreads

Here are some of the ways that sweetbreads are being served in Paris restaurants. Click any photo (or hover over it) to read the caption and learn where the dish is from.

pigeon in Paris restaurants | parisbymouth.com

On the menu: pigeon

Here are some of the ways that pigeon is being served in Paris restaurants. Click any photo (or hover over it) to read the caption and learn where the dish is from.

In season now: the humble onion

Here are some of the ways that onions are being served in Paris restaurants. Click any photo (or hover over it) to read the caption and learn where the dish is from.

In season now: sea scallops

Here are some of the ways that sea scallops are being served in Paris restaurants. Click any photo (or hover over it) to read the caption and learn where the dish is from.

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On the menu: figs

Here are some of the ways that figs are being served in Paris restaurants. Click any photo (or hover over it) to read the caption and learn where the dish is from.