Our Top 40 Paris Restaurants
Here is our short list of 40 favorite restaurants, based on anonymous and repeat visits.
Here is our short list of 40 favorite restaurants, based on anonymous and repeat visits.
We’re falling more in love with Tomy & Co. with each visit, and have elevated this to our #1 favorite Paris restaurant for modern & creative cuisine. Chef Tomy Gousset’s cuisine is thrillingly modern, and he’s a master of using herbs, acidity and texture to elevate sometimes humble ingredients like beef tongue or tête de veau.
Marc Sibard, manager of Caves Augé and wine buyer for Lavinia, was found guilty on July 6, 2017 of multiple counts of criminal sexual assault, sexual harassment and psychological harassment against his female employees.
Papillon currently holds the #2 ranking in our list of favorite Modern & Creative Restaurants in Paris. Practical information Address: 8 rue Messonier, 75017 Nearest transport: Wagram (3) Hours: Closed Saturday & Sunday; Open Monday-Friday for lunch & dinner Reservations: Book a month in advance Telephone:
Mensae currently holds the #3 ranking in our list of favorite Modern & Creative Restaurants in Paris. In a simple dining room, way up on the Belleville hill and not far from the sprawling Buttes-Chaumont park, some of the best bistro fare in Paris is being served.
Between September-December 2014, we anonymously tested all nine of the Paris restaurants that hold three Michelin stars, along with seven others that are considered to be shining examples of haute cuisine.
In discussing the three-star restaurant L’Ambroisie, which ranks among the most expensive in the world, people often bring up a quote by chef Bernard Pacaud. “Someone’s first meal here is never their best,” he once said. “It takes at least two or three meals for
Haute cuisine is not exclusively about what’s on the plate. Elaborately choreographed service, the spectacular number of dishes, the depth of a wine cellar and sumptuous surroundings – these are arguably the elements that separate restaurants with two and three Michelin stars from their starless competitors. If we look
Is this really the best food in the world? A look at why I decided to spend 65 hours and €7150 tasting 200 dishes at 16 Paris restaurants in 3 months.
This is no longer included among the favorite 350 addresses that make up Our Guide to Paris Restaurants. We’ve maintained this page so that you can refer to the practical information and other reviews of interest. Feel free to share your own opinion in the comments.
A bare bones room lined with shelves of natural wines, a tiny kitchen turning out simple and dishes; this doesn’t immediately feel like the kind of place a person would cross town for. And yet many do. Booking is imperative.
Marc Sibard, manager of Caves Augé and wine buyer for Lavinia, was found guilty on July 6, 2017 of multiple counts of criminal sexual assault, sexual harassment and psychological harassment against his female employees.
This is no longer included among the favorite 350 addresses that make up Our Guide to Paris Restaurants.
This is no longer included among the favorite 350 addresses that make up Our Guide to Paris Restaurants.
This is no longer included among the favorite 350 addresses that make up Our Guide to Paris Restaurants.
No silly categories or kooky awards – just the top ten new restaurants of 2013 according to our Paris by Mouth contributing editors.