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Come A Casa (NOW CLOSED)


Former Address: 7 rue Pache, 75011

What People Are Were Saying

Le Figaro (2014) “La plus fringante des trattorias que l’on ait eu à fréquenter cette saison, bien dans son décor «au petit bonheur la broc» et surtout relevée par la belle touche familiale d’une jeune et jolie mamma Roma.”

David Lebovitz (2013) “This Italian restaurant is really home-style cooking… Out came the pasta… mine was stuffed with plenty of aromatic fresh sage and topped with olive oil and shavings of ricotta salata. It was wildly herbaceous and although the French make generous use of herbs in home cooking, you rarely find things with lots of fresh herbs served in restaurants.”

Afar (2013) “Come A Casa is warm, welcoming and guaranteed to delight. Just don’t forget to order the stracciatella.”

Patricia Wells (2013) “My favorite here is the ethereally light lasagne (photo) with fillings that change from day to day, with such variations as artichokes, spinach, or pesto, all topped with slivers of fragrant Parmesan and a touch of arugula.”

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