Gilles Verot

Address: 3, rue Notre Dame des Champs, 75006
Hours: Open Tuesday-Saturday, 8:30am-7:30pm. Closed Sunday and Monday.
Telephone: +33 1 45 48 83 32
Website

Pâtes, terrines, saucisson, jambon… Gilles Verot is a master of all. This renowned charcutier notably makes a mean pâté en croûte, which won second-place in the worldwide contest celebrating the dish in 2011. The shop has five outposts in Paris as well as addresses in New York, London, and Toronto.

Additional Locations

Address: 7 rue Lecourbe, 75015
Hours: Tuesday-Saturday, 8:30 a.m.-8 p.m. Closed Sunday and Monday.
Telephone: 01 47 34 01 03

Address: 38 rue de Bretagne, 75003
Hours: Open Tuesday-Saturday, 9:30am-7:30pm. Open Sunday 9:30am-1:30pm. Closed Monday.
Telephone: +33 1 42 72 27 43

Address: 60 avenue des Champs-Élysées, 75008 (in Galeries Lafayette)
Hours: Open Monday-Saturday, 10:30am-10:30pm. Open Sunday 11am-9pm.

Address: 40 boulevard Haussmann, 75009 (in Galeries Lafayette)
Hours: Open Monday-Saturday, 8:30am-9:30pm. Open Sunday 11am-8pm.
Telephone: +33 1 42 82 34 56

One Reply to “Gilles Verot”

  1. Go get your terrines for your oudoor picnic to Verot ! You won’t regret it. I miss the place even if you can get Verot charcuteries in NYC.

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