La Tete dans Les Olives restaurant in Paris |

La Tête dans les Olives

Address: 2 rue Sainte Marthe, 75010
Hours: Open Tuesday 10am-7pm. Open Wednesday-Friday 2-7pm. Open Saturday 10am-1pm, 2-7pm. Closed Sunday & Monday.
Telephone: +33 9 51 31 33 34
Website / Facebook

Cédric Casanova works with olive growers in western Sicily to produce a line of superb oils, available at this closet of a shop along with smoked and dried fish, wild oregano and other Sicilian specialties. One private table for five featuring these products is available for dinner (and sometimes lunch), but you’ll have to book far in advance if you want it to be yours. Reservations by email only at

In Other Words

Alexander Lobrano (2010) “To be sure, this place isn’t really a restaurant, but rather a table d’hotes…Sicilian home cooking at its best.”

John Talbott (2010) “…like one big antipasti festival, with first-rate Sicilian ingredients from the sea and land.”

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