On the Menu at: Ledoyen

by Meg Zimbeck in Snapshots

Here’s a snapshot of we tasted as part of our (lowest price) lunch tasting menu soon after the arrival of Yannick Alleno. Total price for two at lunch including wine, water and coffee: 448€

Dishes on September 10, 2014

Amuse at Ledoyen restaurant in Paris | Paris by Mouth

Amuses-bouche: onion, potato

mackerel marinated in green shiso with hibiscus gelée and sesame infused tomatoes at Ledoyen restaurant in Paris | Paris by Mouth

First course: mackerel marinated in green shiso with hibiscus gelée and sesame infused tomatoes

butternut squash with salted squash seeds and fermented bread mousse at Ledoyen restaurant in Paris | Paris by Mouth

Second course: butternut squash with salted squash seeds and fermented bread mousse

Challans duck, foie gras poached in Rivesaltes and sugar encrusted pear with potato purée at Ledoyen restaurant in Paris | Paris by Mouth

Third course: Challans duck, foie gras poached in Rivesaltes and sugar encrusted pear with potato purée

This cart didn't come with our lunch menu but we couldn't resist the photo of chef Yannick Alleno serving cheese at Ledoyen restaurant in Paris | Paris by Mouth

Cheese: the cart didn’t come with our lunch menu but we couldn’t resist the photo of chef Yannick Alleno serving cheese

Apple dessert at Ledoyen restaurant in Paris | Paris by Mouth

Pre-desserts: apple tart with “tuile acide” and aloe vera fromage blanc with grapefruit jus (not pictured)

pineapple with praline-dusted meringue at Ledoyen restaurant in Paris | Paris by Mouth

Dessert: pineapple with praline-dusted meringue

Beer tart at Ledoyen restaurant in Paris | Paris by Mouth

Chocolate truffles at Ledoyen restaurant in Paris | Paris by Mouth

Mignardises: beer tart, chocolate truffles

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