Tag Archives: 75001

Le Meurice Restaurant in Paris | Paris By Mouth

Le Meurice

Practical information

Address: 228 rue de Rivoli, 75001
Nearest transport: Tuileries (1), Concorde (1, 8, 12)
Hours: Open Monday-Friday for breakfast, lunch and dinner; Open Saturday and Sunday for breakfast only
Reservations: Book a day or two in advance for breakfast; Book a week or two in advance for lunch & dinner
Telephone: 01 458 00 21 19
Average price for lunch: 60-100€
Average price for dinner: More than 100€
Style of cuisine: Haute cuisine
Website   Facebook   Book Online

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Macéo Restaurant in Paris | Paris By Mouth

Macéo

Practical information

Address: 15 rue des Petits-Champs, 75001
Nearest transport: Pyramides (7, 14), Bourse (3)
Hours: Closed Sunday; Open Monday-Friday for lunch and dinner; Open Saturday for dinner only
Reservations: Book a few days in advance
Telephone: 01 42 97 53 85
Average price for lunch: 20-39€
Average price for dinner: 40-59€
Style of cuisine: modern French
Website   Facebook   Book Online

Reviews of interest

Figaroscope (2008) “De très beaux volumes haussmanniens et un coin salon idéal pour conversations discrètes.”

Photo courtesy of Macéo’s Facebook Page

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La Dame de Pic restaurant in Paris | Paris by Mouth

La Dame de Pic

Practical information

Address: 20 rue du Louvre, 75001
Nearest transport: Louvre-Rivoli (1)
Hours: open every day
Reservations: Book a few weeks in advance
Telephone: 01 42 60 40 40
Average price for lunch: 60-100€
Average price for dinner: More than 100€
Style of cuisine: contemporary tasting menu
Website   Facebook   Book Online

Reviews of interest

Table à Découvert (2013) “Le vacherin au parfum de rose, de riz, de gingembre et de thé sencha. Si j’ai retrouvé avec plaisir tous les textures du vacherin (glacée, fondante, craquante), la délicatesse des notes était tellement poussée qu’elle m’a fait passer un peu à côté des parfums. Comme un parfum très, très léger qui se sent à peine sur la peau. Si je devais rester dans la métaphore du parfum, je dirais qu’il n’était pas assez capiteux à mon goût.”

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L’Ecume Saint-Honoré

Practical information

Address: 6 rue du Marché St.-Honoré, 75001
Nearest transport: Tuileries (1), Pyramides (7, 14)
Hours: Closed Sunday & Monday; Open Tuesday-Thursday from 11am-7pm & Friday-Saturday from 11am-10pm
Reservations: Walk-ins Welcome
Telephone: 01 42 61 93 87
Average price for lunch: 40-59€
Average price for dinner: 40-59€
Style of cuisine: Seafood, oysters & shellfish
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Reviews of interest

Le Figaro (2011) “Lorsque l’Écume Saint-Honoré, l’un des meilleurs poissonniers de la capitale, se dote d’un espace dégustation, cela donne ce bar à coquillages pour avaler six huîtres sur le pouce, de rares pouces-pieds ou un saumon fumé, le tout accompagné de cris de mouette en fond sonore. Rafraîchissant.”

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Les Pâtes Vivantes Chinese restaurant in Paris | parisbymouth.com

Les Pâtes Vivantes

Practical information

Address: 46 rue du Faubourg-Montmartre, 75009
Nearest transport: Le Peletier (7)
Hours: Open every day for lunch and dinner
Reservations: Walk-Ins Welcome
Telephone: 01 45 23 10 21
Average price for lunch: 10-19€
Average price for dinner: 10-19€
Style of cuisine: Chinese
Website   Facebook

Additional location

Address: 3 rue de Turbigo, 75001
Nearest transport: Étienne Marcel (4)
Hours:  Open every day for lunch and dinner
Telephone: 01 40 13 08 04

Reviews of interest

Table à Découvert (2013) “Tout est mélangé et se déguste avec envie. Sauce un peu sucrée, mais surtout bien serrée, petits morceaux de porc confit délicieux, nouilles irrégulières dans la forme et si bonnes, coriandre, ciboule, céleri, carotte, concombre, le bonheur pour 9,50 €!”

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Pinxo

Practical information

Address: 9 rue d’Alger, 75001
Nearest transport: Tuileries (1)
Hours: Closed Sunday; Open Monday-Friday for lunch & dinner and Saturday for dinner only
Reservations: Book a day or two in advance
Telephone: 01 40 20 72 00
Average price for lunch: 20-39€
Average price for dinner: 40-59€
Style of cuisine: Modern French, Basque & southwestern
Website   Book Online

Reviews of interest

Le Figaro(2012) “… une petite salle brut de déco aux tables serrées comme la mêlée. Une carte d’envies ventile un chic vrac de recettes à partager…”

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Beef Club

Practical information

Address: 58 rue Jean Jacques Rousseau, 75001
Nearest transport: Les Halles (4), Étienne Marcel (4)
Hours: Open every day for dinner only
Reservations: Walk-ins Welcome
Telephone: 09 54 37 13 65
Average price for dinner: 40-59€
Style of cuisine: Steak joint, classic French
Website   Facebook

Reviews of interest

Table à Découvert (2013) “Les prix s’envolent vite aussi, comptez 10-15€ pour une entrée au minimum, quant aux viandes, elles s’affichent à partir de 25 ou 30€. Ceci me semble justifié compte-tenu de la qualité et du temps de maturation de la viande (explication en quelques mots: elle est déjà restée à maturer chez l’éleveur et elle reste encore un mois dans les frigos du resto= perte d’eau et de poids, stockage, immobilisation d’espace).”

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Hamburger at Big Fernand restaurant in Paris | parisbymouth.com

Big Fernand

Practical information

Address: 55 rue du Faubourg Poissonnière, 75009
Nearest transport: Poissonnière (7)
Hours: Open every day for lunch & dinner
Reservations: Reservations not accepted
Telephone: 01 73 70 51 52
Average price for lunch: 10-19€
Average price for dinner: 10-19€
Style of cuisine: American, hamburgers
Website   Facebook

Additional Locations

Address: 32 rue Saint-Sauveur, 75002
Nearest transport: Sentier (3), Réaumur-Sébastopol (3, 4)
Hours: Open every day for lunch & dinner
Telephone: 09 67 22 40 06

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Racines 2

Practical information

Address: 39 rue de l’Arbre Sec, 75001
Nearest transport: Louvre-Rivoli (1)
Hours: Closed Sunday; Open Monday-Friday for lunch and dinner; Open Saturday for dinner only
Reservations: Book a week or two in advance
Telephone: 01 42 60 77 34
Average price for lunch: 20-39€
Average price for dinner: 40-59€
Style of cuisine: Classic French
Website

Reviews of interest

John Talbott (2012) “The ‘menu’ is a very reasonable 29 E for 3 courses, but a la carte we’re dealing with double that, and that’s before liquids.  But I rather liked the ‘menu’…a perfectly cooked duck breast with a ton of vegetables…a chocolate mousse…All were much above average…”

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Les Jalles Restaurant in Paris | Paris By Mouth

Les Jalles

Practical information

Address: 14 rue des Capucines, 75002
Nearest transport: Madeleine (8, 12, 14), Opéra (3, 7, 8)
Hours: Closed Sunday; Open Monday-Friday 9am-11.30pm; Open Saturday for dinner only
Reservations: Book a day or two in advance
Telephone: 01 42 61 66 71
Average price for lunch: 20-39€
Average price for dinner: 40-59€
Style of cuisine: French bistro
Website   Facebook   Book Online

Reviews of Interest

Les Grands Ducs (2014) “Après un départ un peu chahuté, des ambitions d’étoiles complexes et un changement de chef, voici Les Jalles revenues à ce que Magali sait faire de mieux : un bistrot chic et gourmand, balayant avec esprit le répertoire de la cuisine bourgeoise remise au goût du jour.”

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Kei restaurant in Paris | parisbymouth.com

Kei

After working for Ducasse for seven years, Kei Kobayashi has opened an eponymous restaurant in the old Gerard Besson space near Les Halles, offering four or five courses at lunch (38/48€) and six or eight (75/95€) at dinner. His cooking is spare and delicate, like the room that surrounds you, and service is formal. They’re clearly shooting for the (Michelin) stars here.

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Hidden Kitchen (Closed)

Book many weeks in advance for a seat at this fantastic table d'hotes, run by a young American couple in their apartment near Palais Royal. Ten courses, including bubbly and wine pairings. OCTOBER 2011: Hidden Kitchen has closed, but you can find the pair at their new venture, Verjus.

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Les Fines Gueules restaurant in Paris | parisbymouth.com

Les Fines Gueules

On a lovely corner near the Place des Victoires, Les Fines Gueules serves quality product in simple-but-good preparations. One of the best hand cut steak tartares in the city. The wine list is overwhelmingly natural, and there’s a handful of tables outside for sipping on the sidewalk on warm summer nights. Warning: many readers have raised concerns about the service (see comments below).

– Meg Zimbeck, 2013

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