La Crèmerie

Practical information

Address: 9 rue des Quatre-Vents, 75006
Nearest transport: Odéon (4, 10)
Hours: Closed Sunday and for Monday lunch. Open for wine sales and as a wine bar from 11am-2:30pm and from 6-10:30pm.
Reservations: Strongly recommended for dinner because the small, intimate space often fills up
Telephone: 01 43 54 99 30
Average price for lunch: 10-19€
Average price for dinner: 20-34€
Style of cuisine: classic French, small plates
Website

Reviews of interest

Le Fooding (2013) “The little bites are wonders: Albacore tuna from the île d’Yeu, little smoked trout terrine, blood sausage with onions from La Maison Galland in Touraine, authentic ham and Bordier butter sandwich. As for the nectars, glasses of red (Roussilon Tam-Tam du Domaine du Bout du Monde at €7 a glass) and white (Touraine Petit Buisson du Clos du Tue-Boeuf at €7 a glass).”

Buvette Gastrothèque

Manhattanite Jody Williams has brought her well-loved “gastrotheque” back to the city that inspired the original rustic-chic café. The appealing drinks menu includes artisanal cider, organic beer, a tight selection of wines, and pages of cocktail and apéritif options. Small plates range from 5-10€ and include plenty of vegetarian options (salads with fennel or beets, ratatouille, a croque with wild mushrooms and tangy cheese) alongside satisfying miniature versions of coq au vin, os à moelle, and hachis parmentier. Service is kind, the design is familiar but beautiful – all in all a great addition to the already booming neighborhood south of Pigalle.