Sauvage

Address: 60, rue du Cherche Midi, 75006
Hours: Open Tuesday-Saturday for lunch & dinner. Closed Sunday & Monday.
Telephone: +33 1 45 48 86 79
Facebook / Instagram

COVID-19 UPDATE:
Sauvage has reopened with not one but two terraces: one in front of the restaurant, and the other in front of the wine cellar across the way.

In Other Words

Time Out (2016) “As soon as you enter this well-presented cave-cum-restaurant on the Rue du Cherche-Midi, you get an inkling you’re going to eat well. There’s something about all those interesting wine bottles stacked on the walls, the friendly intimacy of the main room (just 15 tables) and the small kitchen nestled at the back that immediately gives a good, homey impression.”

Bread & Roses

Address: 62 rue Madame, 75006
Hours: Open Tuesday-Saturday 8am-7:30pm. Closed Sunday & Monday.
Telephone: +33 1 42 22 06 06
Website / Facebook / Instagram

Our Review

We have not yet reviewed this restaurant. Below you’ll find a summary of reviews to see what others are saying about it.

Bread & Roses in Pictures

Additional Locations

Address: 25 rue Boissy d’Anglas, 75008
Hours: Open Monday-Friday 8am-8pm. Open Saturday 10am-8pm. Closed Sunday.
Telephone: +33 1 47 42 40 00

In Other Words

Simon Says (2014) “Les pâtisseries ont du coffre (le sticky toffee pudding était scélérat à souhait)… mais j’ai eu du mal avec l’addition. Moi, qui était venu grignoter une salade, fut elle la « grande salade d’été>, j’ai fait un gloups devant la douloureuse: 82,70 euros à deux avec un dessert partagé et cette salade, certes convenable, à 26 euros, mouais.”

Fogón

Practical information

Address: 45 quai des Grands Augustins, 75006
Nearest transport: St. Michel (4, RER B, C)
Hours: Closed Monday; Open Tuesday-Sunday for lunch & dinner
Reservations: Book a few days in advance
Telephone: 01 43 54 31 33
Average price for lunch: 20-39€
Average price for dinner: 40-59€
Style of cuisine: Spanish
Website   Facebook   Book Online

Reviews of interest

Le Figaro (2011) “Le bon plan ici, c’est de choisir le menu qui associe quelques tapas, haute couture et toujours surprenants, et la fameuse paella. Notre recette préférée : celle aux petits légumes et au jambon ibérique. Réservation indispensable.”

Simon Says (2009) “Une des adresses d’inspiration espagnole parmi les plus copiées de Paris.”

Photo courtesy of Fogon’s Facebook page

Yen

Practical information

Address: 22 rue Saint Benoit, 75006
Nearest transport: Saint Germain des Prés (4)
Hours: Closed Sunday; Open Monday-Saturday for lunch and dinner
Reservations: Book a few days in advance
Telephone: 01 45 44 11 18
Website

Reviews of interest

Food Intelligence (2012) “Chez Yen l’on vient se nourrir de calme et de soba. Ces pâtes de sarrasin, chaudes ou froides, fabriquées en vitrine, paradent en majesté…”

Patricia Wells (2011) “…a  Japanese treasure, offering silken tofu that’s as smooth as pudding; feather-light tempura; and deliciously satisfying al dente soba noodles bathed in a fragrant mahogany-toned broth that both fills and satisfies.”