It should come as no surprise that the Parisian craft beer pioneers behind La Fine Mousse bar would be the first to open a restaurant dedicated to beer and food pairings. Slightly more surprising is just how refined, inventive, and delicious the food here is. Knowledgeable beer sommeliers work closely with the talented chef to present an intelligent set of seasonal small plates, paired with beers from one of the 10 taps or the extensive bottle collection.
La Fine Mousse Restaurant (75011) Kate Robinson visited La Fine Mousse’s new restaurant, which aims to “bring beer to the dinner table and prove that it’s a worthy companion to exceptional food.” There were “still a few wrinkles to iron out, especially considering the price point,” but “there’s no denying the quality of the ingredients or the creativity of the menu.”
Read the full review at Haven in Paris
Find additional reviews and practical information for the beer bar on our page for La Fine Mousse.