Tag Archives: Near Pigalle & Martyrs

pizza faggio from facebook | parisbymouth.com

Faggio

Practical information

Address: 72 rue de Rochechouart, 75009
Nearest transport: Anvers (2)
Hours: Closed Monday & Tuesday; Open Wednesday-Sunday for lunch and dinner
Reservations: Walk-Ins Welcome
Telephone: 01 40 37 44 02
Average price for lunch: 20-39€
Average price for dinner: 
Style of cuisine: Italian & pizza
Website   Facebook

Reviews of interest

Alexander Lobrano (2015) “At Faggio, it wasn’t that anyone was unfriendly, but rather that no one was going to acknowledge that you’d had a long wait before being fed. And of course the wine list was really top-heavy in terms of pricing, since the only way to make the rent if you’re running a pizzeria in Paris is to sell a good amount of pricey wine.”

>> Read More
les affranchis restaurant in paris | parisbymouth.com

Les Affranchis

Practical information

Address: 5 rue Henri Monnier, 75009
Nearest transport: Saint-Georges (12)
Hours: Closed Monday; Open Tuesday-Sunday for lunch and dinner
Reservations: Book a day or two in advance
Telephone: 01 45 26 26 30
Average price for lunch: 20-39€
Average price for dinner: 40-59€
Style of cuisine: Modern French
Facebook

Reviews of interest

Simon Says (2015) “C’est vivant, très bon et servi à une clientèle sous le charme. Décor oubliable, tables parfois rapprochées (il existe des coins aussi) mais expérience recommandable.”

>> Read More
Comptoir Canailles restaurant in Paris | parisbymouth.com

Comptoir Canailles

Practical information

Address: 47 rue Rodier, 75009
Nearest transport: Anvers (2), Saint-Georges (12)
Hours: Closed Sunday & Monday; Open Tuesday-Saturday for lunch & dinner
Reservations: Book a day or two in advance
Telephone: 01 53 20 95 56
Average price for lunch: 20-39€
Average price for dinner: 40-59€
Style of cuisine: Modern French
Website   Facebook

Reviews of interest

John Talbott (2015) “The place gets better and better… a really interesting menu and given the beef aging in the window and mushrooms spread out near the kitchen, you know you’re in for a satisfying meal.”

>> Read More
flesh barbeque restaurant in paris photo via facebook | parisbymouth.com

Flesh

Practical information

Address: 25 rue de Douai, 75009
Nearest transport: Blanche (2)
Hours: Open Monday-Saturday for lunch & dinner and Sunday for brunch
Reservations: Book a day or two in advance
Telephone: 01 42 81 21 93
Average price for lunch: 10-19€
Average price for dinner: 20-39€
Style of cuisine: American BBQ
Website   Facebook

Reviews of interest

The Washington Post (2016) “Fantastic carnitas taco with pineapple salsa. Delicious rosy-red chuck flap (part of the bottom sirloin), a tasty, if untraditional, barbecue meat. Hand-cut, triple-fried French fries.”

>> Read More
Buvette restaurant in Paris

Buvette Gastrothèque

Manhattanite Jody Williams has brought her well-loved “gastrotheque” back to the city that inspired the original rustic-chic café. The appealing drinks menu includes artisanal cider, organic beer, a tight selection of wines, and pages of cocktail and apéritif options. Small plates range from 5-10€ and include plenty of vegetarian options (salads with fennel or beets, ratatouille, a croque with wild mushrooms and tangy cheese) alongside satisfying miniature versions of coq au vin, os à moelle, and hachis parmentier. Service is kind, the design is familiar but beautiful – all in all a great addition to the already booming neighborhood south of Pigalle.

>> Read More

Le Vin au Vert photo by Aaron Ayscough wine bar in Paris | parisbymouth.com

Le Vin au Vert

Wine afficionados Etienne Lucan and Sebastien Obert opened this bare-bones cave-à-manger in 2009, having put in time on the floor at Cali-transplant Kevin Blackwell’s only-slightly-less bare-bones restaurant Autour d’Un Verre. Years later, Lucan and Obert oversee one of Paris’ most surprisingly excellent and affordable wine selections. Their prices remain well-suited to the location on the sketchier side of the 9ème arrondissement, but their natural wine selection, heavy on grower Champagne and the wines of allocated cult vignerons like Jean-François Ganevat and Eric Pfifferling, would make mouths water in any tonier district. During apéro and dinner hours, the tables are reliably full of locals enjoying simple cheese and charcuterie plates, or one of the restaurant’s limited main courses (typically a choice between chicken and a sausage). Le Vin Au Vert is a discreet destination for anyone for whom food is an accompaniment to wine, not vice versa.

>> Read More

Restaurant Miroir restaurant in Paris photo via Facebook | parisbymouth.com

Miroir

Practical information

Address: 94 rue des Martyrs, 75018
Nearest transport: Abbesses (12)
Hours: Open every day for lunch and dinner
Reservations: Book a day or two in advance
Telephone: 01 46 06 50 73
Average price for lunch: 20-39€
Average price for dinner: 20-39€
Style of cuisine: Classic French
Website   Facebook   Book Online

Reviews of interest

Time Out (2012) “Ce bistrot moderne et accueillant fait partie des meilleures découvertes de ce quartier où les restaurants d’un bon rapport qualité/prix se font rares.”

>> Read More
Ito Restaurant in Paris | Paris By Mouth

Ito

Practical information

Address: 4 rue Pierre Fontaine, 75009
Nearest transport: Pigalle (2,12), Saint-Georges (12)
Hours: Closed Sunday; Open Monday-Saturday from 8pm-1am
Reservations: Book a week or two in advance
Telephone: 09 52 91 23 00
E-mail: reservation@itoeats.fr
Average price for dinner: 20-39€
Style of cuisine: Japanese & sushi; small plates & tapas
Website   Facebook

Reviews of interest

Not Drinking Poison in Paris (2014) “An innocuous wine list, poor décor, or timid, business-plan cuisine, what marred the meal at Ito was a particularly bad case of the poor communication endemic to the service-client relationship in France. Ito’s menu, for instance, is a model of confusion.” 

>> Read More
No Thumbnail

Caillebotte

Practical information

Address: 8 rue Hippolyte-Lebas, 75009
Nearest transport: Saint-Georges (12), Notre-Dame-de-Lorette (12), Cadet (7)
Hours: Closed Saturday and Sunday; Open Monday-Friday for lunch and dinner
Reservations: Book a few weeks in advance
Telephone: 01 53 20 88 70
Average price for lunch:
 10-19€
Average price for dinner:
 20-39€ or 40-59€, depending on which menu you choose
Style of cuisine:
Modern French

Reviews of interest

Alexander Lobrano (2014) “Never measured up to the excellence of Le Pantruche… artful modern French bistro cooking in the heart of Paris… this dining room says so much about how affluent Parisians like to eat today and the crowd offers a perfect tableau of the neighborhood. One way or another, it’s nice to have another first-rate and fairly priced local.”

>> Read More
El Nopal taqueria in Paris | parisbymouth.com

El Nopal

A crowd queues at this sliver of a taqueria off the canal for Claudia and Alejandro’s tacos, burritos and quesadillas. There are only two stools in the tiny place, so plan on taking it to go.

>> Read More

No Thumbnail

Professore

Practical information

Address: 7 rue Choron, 75009
Nearest transport: Notre-Dame-de-Lorette (12), Cadet (7)
Hours: Restaurant open every day for lunch and dinner; Bar open every day 6.30am-late
Reservations: Book a few days in advance
Telephone: 01 45 26 52 15
Average price for lunch
20-39€
Average price for dinner
40-59€
Average price for a cocktail:
13€
Style of cuisine:
Italian & pizza, cocktails

Reviews of interest

Le Fooding (2015) “Professore draws in people who work in fashion and PR with its dimly-lit decor, golden columns and vintage tiles. On the tables, you’ll see elegant and seductive Italian specialties (that don’t come cheap).”

>> Read More
Le Pantruche Restaurant in Paris | Paris By Mouth

Le Pantruche

Franck Baranger’s modern bistro near Pigalle is turning out dishes like celery root soup, oyster tartare, and a standout côte de cochon. Two courses at lunch for 17€, three at dinner for 32€.

>> Read More

Bourgogne Sud | Paris By Mouth

Bourgogne Sud

Practical information

Address: 14 rue de Clichy, 75009
Nearest transport: Liège (13) or Trinité-d’Estienne d’Orves (12)
Hours: Closed Sunday; Open Monday-Friday for lunch and dinner and Saturday for dinner
Reservations: Walk-ins welcome
Telephone: 01 48 74 51 27
Average price for lunch: 20-39€
Average price for dinner: 20-39€
Style of cuisine: Classic French
Website   Facebook   Book Online

Review of interest

Alexander Lobrano (2011) “… even though the cooking lacks precision, it’s still solidly good, and this is a recommendable if rather plain address for anyone looking for a Burgundian feed in the heart of Paris.”

>> Read More
Les Canailles Restaurant in Paris | Paris By Mouth

Les Canailles

Practical information

Address: 25 rue la Bruyère, 75009
Nearest transport: Saint Georges (12)
Hours: Closed Saturday and Sunday; Open Monday-Friday for lunch and dinner
Reservations: Book a day or two in advance
Telephone: 01 48 74 10 48
Average price for lunch: 20-39€
Average price for dinner: 20-39€
Style of cuisine: French bistro, Classic French
Website   Facebook   Book Online

Reviews of interest

Alexander Lobrano (2012) “As part of a 33 Euro dinner menu, I was impressed by the quality of the produce that Le Pevedic cooks with and again by the way we were so generously served…”

>> Read More

Le Bon Georges

It's all about the bon produits at Le Bon Georges: beef from Alexandre Polmard, sustainable seafood from small-scale fishermen, market fresh veg from Joël Thibault, and vins de propriétés. The menu changes each day at this brand new, but classically beautiful bistro.

>> Read More