- Our Guide to Paris
- About the Mouth
- Discussion Forum
- Tours & Tastings
- Taste of Montmartre
- Best of the Marais Food Tour
- Taste of the Historic Les Halles Market District
- Taste of the Latin Quarter
- Tour de Fromage – exploring the exceptional cheeses of France
- Sweet Paris: the Chocolate & Pastry Extravaganza
- The Bar à Vin Scene: Wine Bars of Eastern Paris
- Taste of Saint-Germain
We don’t recommend visiting the Eiffel tower without a solid plan for eating, whether to fortify yourself for the wait or to restore your sanity after the harrowing elevator ride. Here are some tables to consider that don’t require a crosstown trip.
Alain Milliat’s exquisite fruit juices, nectars, and conserves line the walls of this boutique-cum-restaurant, serving a no-choice menu at lunch and dinner, operating as a tea salon in the afternoons, and open for shopping all day.
Mistress of cheese Marie Quatrehomme received the M.O.F. designation — Meilleur Ouvrier de France — in 2000.
This perennially popular bistro serves classics like foie gras mi-cuit, steak tartare, and brandade de morue.
Brash, Basque, and belly-filling, a meal at l’Ami Jean can be coma-inducing. Reserve in advance, and plan on walking home.
Our Food & Wine Tours
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Upcoming Food & Wine Tours
Book now for food and wine tours from now through October!
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Upcoming Food & Wine Tours
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