Head to Pozzetto for seriously good gelato, made daily in small batches. And for an added bonus, some of the best espresso in Paris. Their second location, Pozzetto Salato, is a small Italian epicerie with salty treats and sandwiches to complement the sweets.
Address: 16 rue Vielle du Temple, 75003
Nearest transport: Châtelet (1,4,7,11,14)
Reviews of interest
Lindsey Tramuta (2012) “…each of the 12 all-natural flavors prepared daily in small quantities are exceptional. Pistachio, gianduja (chocolate and hazelnut) and fior di latte are Maura’s favorites and some of the most popular flavors.”
Barbra Austin (2009) “…12 flavors, all fairly traditional, made daily in small batches.”
David Lebovitz (2007) “…simply the best gelato in Paris.”
Chrisoscope (2007) “Glaces toujours bonnes, à la limite de la fusion, mais juste ce qu’il faut…”