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Paris Food & Wine Events

By The Mouth On February 2, 2012

Wine tastings, book signings, panel discussions, dinner events and cow shows…

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Our Guide to Paris: Berthillon

By Our Paris Guide On January 29, 2012

If you have only one ice cream cone in Paris, make sure it comes from Berthillon, the long-standing grande dame of glace that is only ever described with effusive superlatives. The salon de thé is worth a visit, too.

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Five Great for Oysters

By Barbra Austin On January 11, 2012

Where can you score some great oysters in Paris? We asked our contributing advisors – a group of food-obsessed Paris writers – to name their favorite spots for indulging in some half-shell love. The overall favorite: Huîtrerie Régis.

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Taste of Paris: Truffle butter brioche

By Meg Zimbeck On January 4, 2012

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Paris Restaurants for Ringing in the New Year

By Meg Zimbeck On December 31, 2011

The vast majority of Paris restaurants will be closed through January 2 (see our calendar of closures here), but a few will be open to help you celebrate the New Year. There are no bargains at this time of year, but we’ve broken down your options, most ranging from 90€ to (gasp!) 940€, and we’ve selected our top picks for Christmas Eve and Christmas Day.

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Holiday Alert! Most Paris restaurants close between Christmas & New Year’s

By Meg Zimbeck On December 30, 2011

The vast majority of Paris restaurants will be closed from before Christmas until after the New Year, with many reopening on January 3. To help you navigate this tricky period, we’ve contacted the restaurants in Our Paris Guide and have compiled a detailed calendar of restaurant closures.

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Taste of Paris: Truffles & marrow

By Food Snob On December 30, 2011

Le Meurice by Food Snob

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Taste of Paris: Spaghetti & truffles

By Julot On December 29, 2011

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Five Great Places for Sunday Dinner

By Meg Zimbeck On December 28, 2011

Judging by the listings in our own Guide to Paris, at least half of Paris restaurants are closed on Sunday. Visitors to Paris, including veteran restaurant critic S. Irene Virbila, are continually confounded by the number of closed doors on dimanche. To help our readers find options that are open, we created [...]

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Taste of Paris: Puff pastry with fresh truffle

By Food Snob On December 26, 2011

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The 2011 Bûches de Noël

By The Mouth On December 25, 2011

Ho ho ho! We hope that you’ve enjoyed counting down the days before Christmas with a new Bûche de Noël every morning. Our final cake, boasting edible fungus and a silver saw, comes from Pierre Hermé. Happy holidays, everyone!

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Celebrating Christmas in Paris Restaurants

By Meg Zimbeck On December 24, 2011

The vast majority of Paris restaurants will be closed for Christmas (many from December 24 to January 2), but a few will be open and serving holiday meals. We’ve rounded up the best options, ranging from crêpes to crazy-expensive, and we’ve selected our top picks for Christmas Eve and Christmas Day.

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Taste of Paris: Mont Blanc

By Meg Zimbeck On December 23, 2011

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Taste of Paris: Sweet chestnut mountain

By Meg Zimbeck On December 21, 2011

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    • John Talbott on Our Guide to Paris: Lao Lane Xang 2"Whoa! Strong words, Sophie. Does Mr. Talbott know you feel this way about his beloved LLX2?" Actually Mr/Dr T., as you both...
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