A l’Epi d’Or is a second spot for classic French food from Jean-François Piège, and about half the price of its nearby sibling, La Poule au Pot. A daily two- or three-course menu (37€ or 46€) makes this a good deal for central Paris, and the à la carte menu contains kid-friendly classics like croque monsieur (17€) and hachis parmentier (27€). It’s not inexpensive compared to Bouillon République, but it’s inexpensive for Jean-François Piège. We love the steak tartare – served simply with fresh herbs, a runny yolk, flaky salt, plenty of chopped cornichons, and a side of crispy fries (for 26€).
À L’Épi d’Or
25 Rue Jean-Jacques Rousseau, 75001
Open Mon-Fri for lunch & dinner
Closed Saturday & Sunday
Reservations online or at +33 1 42 36 38 12
OUR PHOTOS OF A L’EPI D’OR
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