Le Petit Sommelier is a rare high-quality non-stop brasserie with a 1000-reference-strong wine list.
This modern, inexpensive brasserie offers classic French fare near Gare du Nord.
Pompette offers a modest selection of international small plates and finger-foods to a youngish, refined, and overwhelmingly feminine clientele.
Go big or go home at this larger-than-life bistro featuring hearty, classically French fare.
This heart-shaped cheese is Normandy's oldest and was ostensibly invented as a heartfelt gift from Norman maidens to their English occupier lovers.
This Japanese-accented bistro from chef Takao Inazawa and oenophile Benoit Simon opened to critical acclaim in 2019.
Goguette's natural wine list and food menu stand out for their accessibility, credibility, and versatility.
In addition to its star ratings, in 2020, Michelin launched a new initiative: a Gastronomie Durable or “Sustainable Gastronomy” distinction bestowed upon fifty restaurants in France to reward their attention to the environment in their practices.
Paris gains a new 3-star restaurant and four new 2-stars in this year's Michelin Red Guide.
Brutos offers a contemporary dining experience with a South American accent and an exquisite rib steak for two.