
Pompette
Why Go?
Pompette is a small plates restaurant boasting a natural wine list from Australian sommelière Jess Hodges. Chef Jordan Robinson’s modest menu is mostly pescatarian with international and North American influences ranging from curry-spiked cockles to fried chicken with white barbecue sauce. Reservations are a must, whether for one of the 28 indoor seats or the dozen on the terrace. A great option for vegetarians and natural wine lovers.
When & Where
Open Tuesday to Saturday for dinner. Closed Sunday and Monday.
15, rue Hippolyte Lebas, 75009
How to Book
+33 6 62 85 04 87
Click to book online






