Skip to content

Hugo and Co

Hugo et Co restaurant in Paris

Hugo and Co is the second Paris restaurant from chef Tomy Gousset, who we first encountered and loved at Tomy & Co. In contrast to the latter, which is now Michelin-starred and more formal, Hugo & Co is the more playful (and affordable) little brother. I love to come here with our vegetarian friends, who always find a huge number of options, but I’ve also swooned over a Croque Monsieur with thick cut ham, oozing Comté cheese, and black truffle. This is a great addition to a corner of the Latin Quarter that doesn’t have a lot to choose from, but I’d cross town for Hugo & Co, especially on a Monday night. Recommended for Great Vegetarian Food in Paris.


48 rue Monge, 75005
Open Monday-Friday for lunch & dinner. Closed Saturday & Sunday.
Reservations online or at +33 9 53 92 62 77


Most recent visit

Previous visits


Alexander Lobrano (2018) calls this restaurant from chef Tomy Gousset of Tomy & Co “a terrific little place” the likes of which the Latin Quarter has been waiting for. “This lively little place serves up a cosmopolitan menu of affordably priced small-plates comfort food that are made for sharing, service is young and good-natured, and there’s a great wine list.”

John Talbott (2018) likes some but not all of the offerings at this spot with “a bit of funk and punk and a fair dose of soul.” The appetizers and desserts capture his heart; on the mains, he feels Tomy “fell down.” “I gotta be true to you and myself, I’d rather go to Tomy & Co.”


Leave a Reply

Your email address will not be published. Required fields are marked *