Address: 65, rue Traversière, 75012
Hours: Open Wednesday-Saturday for lunch & dinner. Open Tuesday for dinner only. Closed Sunday & Monday.
Telephone: +33 1 43 42 27 56
Online Booking / Website / Facebook / Instagram
Passerini has reopened with seats inside and out.
In Other Words
Alexander Lobrano (2016) calls Passerini “the best new Italian restaurant in Europe,” writing that though he’s usually loath to recommend Italian restaurants to foreign visitors to Paris, “Restaurant Passerini is such a good restaurant that it completely warrants a meal on the carefully plotted dining schedule of even the most discerning Paris bound diner.”
Le Monde (2016) heaps just as much praise on the restaurant, calling it “one of the best addresses of the year.” François Simon is particularly taken with the veal’s head casarecce and the phenomenal cheese pull of the mozzarella-stuffed suppli.