Lusty Basque fare, affordably priced. Arrive early (doors open at 7pm) to avoid a wait at this casual, no-reservations bistro run by chef Christian Etchebest.
Augustin Marchand d’Vins – like Left Bank predecessors La Crêmerie & La Quincave - is a bare-bones cave-à-manger, a wine shop in which one can dine, slightly.
This bistrot in the heart of the Latin Quarter offers all-day service in its spacious dining room.
Ten Belles' new Left Bank outposts offers some of the charm and all of the flavor of the original.
Well-sourced products plus unlikely Japanese touches put Breizh Café head and shoulders above most crêperies.
Address: 60, rue du Cherche Midi, 75006
Hours: Open Tuesday-Saturday for lunch & dinner. Closed Sunday & Monday.
Telephone: +33 1 45 48 86 79
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COVID-19 UPDATE:
Sauvage has reopened with not one but two terraces: one in front of the restaurant, and the other in front of the wine cellar across the way.
In Other Words
Time Out (2016) “As soon as you enter this well-presented cave-cum-restaurant on the Rue du Cherche-Midi, you get an inkling you’re going to eat well. There’s something about all those interesting wine bottles stacked on the walls, the friendly intimacy of the main room (just 15 tables) and the small kitchen nestled at the back that immediately gives a good, homey impression.”