Dynamic young Bretonne Pierre le Nen took the helm of this well-regarded neighborhood wine shop in February 2014 and promptly turned it into one of Paris’ most welcoming terraced wine bars, where an impressively wide selection of natural wines and their more conventional forbears can
Longtime Le Chateaubriand sommelier Sebastien Chatillon opened this tiny wine shop in 2013. Sandwiched between Le Dauphin and Le Chateaubriand, Le Cave is a narrow space and a deceptively narrow concept: it sells only no-holds-barred natural wines from outside of France. Expect exotic glass selections
Situated on a perpetually shaded nook just paces from the Panthéon, Les Caves du Panthéon’s boxy wooden room is wedged floor-to-ceiling with the cream of contemporary French natural winemaking, supplemented with a healthy stock of allocated classics from the Rhône, Bordeaux, and Burgundy. Current owner Olivier Roblin began working
Practical information Address: 72 rue de Rochechouart, 75009 Nearest transport: Anvers (2) Hours: Closed Monday & Tuesday; Open Wednesday-Sunday for lunch and dinner Reservations: Walk-Ins Welcome Telephone: 01 40 37 44 02 Average price for lunch: 20-39€ Average price for dinner: 20-39€ Style of cuisine: Italian & pizza Website Facebook
Betrand Lemasle specialises in the more extreme fringe of natural wine, including many small-production wines vinified and bottled without the addition of sulfur.
We have not yet reviewed this wine bar (below the Restaurant AT), but you’ll find practical information about location and hours on this page, along with links to other reviews. Feel free to share your own opinion in the comments.
Practical information Address: 14 rue Léopold Bellan, 75002 Nearest transport: Sentier (3) Hours: Closed Sunday & Monday; Open Tuesday-Saturday for lunch and dinner Reservations: Book a day or two in advance Telephone: 09 84 39 42 49 Average price for lunch: 20-39€ Average price for dinner: 20-39€
A bare bones room lined with shelves of natural wines, a tiny kitchen turning out simple and dishes; this doesn’t immediately feel like the kind of place a person would cross town for. And yet many do. Booking is imperative.
Now with two locations, Le Garde Robe rests comfortably within the current Paris bar à vins format.
After being outed in nearly every French media outlet, Marie-Claire boss Jean-Paul Ludot is forced to apologize for his “clumsy” free meal request.
Parties December 10 (Friday) at La Cuisine: A holiday party & book signing with three of our favorite Paris authors: contributing editor Alexander Lobrano (Hungry for Paris), David Lebovitz (Ready for Dessert) and Heather Stimmler-Hall (Naughty Paris). Stop by to say hello, sip Champagne, nibble