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Juveniles bistro in Paris

The casual neighborhood bistro we all dream about, complete with a charming host (Margaux) who remembers your previous visit, and her chef-husband Romain who makes beautiful bistro food in a tiny kitchen. The atmosphere is friendly and familial, despite the posh location near the Louvre. The wine cellar that began with Margaux’s father Tim Johnston remains one of the most delightful and well-priced in the city. The house-made terrine and rice pudding are recommended book-ends to your meal. 


47 Rue de Richelieu, 75001
Open Tuesday-Saturday for lunch & dinner
Closed Sunday & Monday
Reservations at +33 1 42 97 46 49

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2 thoughts on “Juveniles”

  1. Simply outstanding dinner tonight. By far the best meal we’ve had in Paris. We had the. Scallops appetizer, sea bass and pork. So yummy. Service perfect and wine just superb. And all that for a very fair price! Compliments to the chef and staff. Xoxox

  2. Very good food and service.
    We will want become a regular customer definitely.
    Thank you Margaux and Romain.

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