Monthly Archives: June 2010

Paris Wine Tastings: June 24-30

Spring Boutique by Meg ZimbeckFree Tastings

  • June 24 (Thursday) at Les Taulières: tasting of two Cabernet Francs from the Château du Petit Thouars (selection 2009 and reserve 2008) from 7pm. Later on, Sébastian du Petit Thouars (winemaker/DJ) will be spinning a special Cab Franc-inspired mix of music from 9pm to 1:30am at 10 rue de la Fontaine du But, 75018.
  • June 26 (Saturday) at La Cave des Papilles: Tasting featuring wines from Domaine Nicolas Rousset à Prissé (Macon Prissé 2009), Domaine Alexandre Jouveaux à Uchizy (Vin de Table le Mont 2008), Domaine Karim Vionnet à Villié Morgon (Beaujolais Villages 2009) and Chiroubles “Vin de Kav” 2008. From 11am-7pm at 116 boulevard Haussmann, 75008. From 4pm at 35 rue Daguerre, 75014.
  • June 26 (Saturday) at La Dernière Goutte: Regional wine tasting accompanied by cheeses and bread from Cosi. From 11am-7pm at 6 rue de Bourbon le Château, 75006.

Paid Tastings, Classes & Wine Events

  • June 24 (Thursday) at Spring Boutique: Tasting of four wines: a 2005 sparkling Vouvray from the Domaine Huet, a 2008 Luxembourgois Moselle (La Chapelle) from Alice Hartmann, a 2002 Lebanese Val de Bekaa (Hochar) from Chateau Musar, and a 2008 Saumur Champigny from Antoine Sanzay.  €5 for two six ounce glasses or €10 for all four glasses. From 5-9pm at 52 rue de l’Arbre Sec, 75001.

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Paris by Mouth welcomes Patricia Wells

The first cookbook I ever used (but not the first I ever owned) was written by Patricia Wells. I still own this sauce-stained copy of Trattoria and remember our first collaboration: penne all’Arrabiata, cooked for a boy during my senior year of college. Because it turned out well (the pasta, not the affair), Patricia Wells became my hero.

That affection was compounded when I later moved to Paris and began abusing a borrowed copy (thanks, Jennifer) of The Food Lover’s Guide to Paris. I relied on Wells’ website fordining recommendations and flipped furtively under restaurant tables through her French/English food glossary.

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Paris Wine Tastings June 10-16

Wine tasting at la Derniere Goutte by Phyllis FlickFree Tastings

  • June 10 (Thursday) at Le Garde Robe: tasting with winemaker Arnaud Combier. 41 rue de l’Arbre Sec, 75001.
  • June 11 (Friday) at La Cave du Moulin Vieux: tasting biodynamic Côte de Beaune with the winemaker from Domaine Jean Claude Rateau. From 5pm at 4 rue de la Butte aux Cailles, 75013.
  • June 12 (Saturday) at La Cave du Moulin Vieux: tasting biodynamic Alsace Grand Cru with the winemaker from Domaine Sylvie Spielmann. From 10am-8pm at 4 rue de la Butte aux Cailles, 75013.
  • June 12 (Saturday) at Cave Balthazar: tasting Châteauneuf du Pape 2008 “vieilles vignes” domaine de la Janasse and Bouzeron 2008 d’Aubert de Villaine. From 10am-1pm and from 4:30-8:30pm at 16 rue Jules Guesde, 75014.
  • June 12 (Saturday) at La Dernière Goutte: Tasting of Basque whites – Jurançon Sec Cuvée Marie (Domaine Hours) 2008 et 2005 and Irouleguy Hegoxuri (Domaine Arretxea) 2008. Served with Basque cheeses and bread from Cosi. From 11am-7pm at 6 rue de Bourbon le Château, 75006.

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Eat the Stars. Be the Star.

Michel Roux Junior via WikipediaA London-based production company is looking for diners to take part in a new television show fronted by Michel Roux Junior, who will be bringing seven trainees over from London to see how they cope with the formal dining service at the Michelin 2* restaurant Lasserre. Are you free for lunch on Tuesday June 15 at 13:00?

Participants must speak some French (to understand the menu and servers) and enough English to be able to share their opinions on camera. They must also be willing to pay €40 per head for a set 3-course lunch, excluding drinks. The normal lunch menu at Lasserre is €75.

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Eggs & Co Restaurant in Paris | Paris By Mouth

Eggs & Co.

Practical information

Address: 11 rue Bernard Palissy, 75006
Nearest transport: St. Germain-des-Pres (4)
Hours: Open every day from 10am-6pm
Reservations: Walk-ins Welcome
Telephone: 01 45 44 02 52
Average price for lunch: 10-19€
Style of cuisine: Eggs, classic French, vegetarian options
Website

Reviews of interest

Le Figaro (2009) “… des œufs sous toutes leurs formes: mollets, brouillés, au plat…il ne reste plus qu’à choisir le fond, la façon de les accommoder: herbes, jambon, fromages, champignons, au total ­29 possibilités…”

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Les Fines Gueules restaurant in Paris | parisbymouth.com

Les Fines Gueules

On a lovely corner near the Place des Victoires, Les Fines Gueules serves quality product in simple-but-good preparations. One of the best hand cut steak tartares in the city. The wine list is overwhelmingly natural, and there’s a handful of tables outside for sipping on the sidewalk on warm summer nights. Warning: many readers have raised concerns about the service (see comments below).

– Meg Zimbeck, 2013

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Wine Tastings in Paris (June 2-9)

Wine tastings in Paris

Free Tastings

  • June 4 (Friday)at Le Vin en Tête Saint-Placide: Tasting Côtes de Duras with the winemaker from Chateau Haut-Lavigne (free). From 6:30-9pm at 53 rue Saint-Placide, 75006.
  • June 5 (Saturday) at Caves Augé: “Wonder Women” tasting, featuring female winemakers from all over France (free). From 11am-7pm at 116 boulevard Haussmann, 75008.
  • June 5 (Saturday) at Le Vin en Tête Batignolles: Tasting Côtes de Duras with the winemaker from Chateau Haut-Lavigne (free). From 4-9pm at 30 rue des Batignolles, 75017.
  • June 5 (Saturday) at Le Vin en Tête Saint-Placide: Inauguration party to celebrate the opening of this new location. Tastings with many different winemakers (free). From 10am-9pm at 53 rue Saint-Placide, 75006.

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Paris by Mouth launches with a party at Spring Boutique

Before launching at 5:00 this morning, the PbM crew celebrated the new website with a few hundred glasses at Spring Boutique.

All photos by Nicolas Calcott

LowResolution_img_2972The crowd at Spring Boutique spills out onto the sidewalk

LowResolution_img_2844Drew Harré and Daniel Rose

LowResolution_img_2942 Clotilde Dusoulier, Laura Adrian and Ellise Pierce

LowResolution_img_2849Phyllis Flick

LowResolution_img_2559Christophe Wakim (and girlfriend Oanèse) in the spotlight

LowResolution_img_2672Elisabeth Fourmont, David LebovitzMeg Zimbeck and Daniel Rose

LowResolution_img_2883Bruno Verjus, chasing the good stuff.

LowResolution_img_2880 Barbra Austin and Bertrand Celce

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Today in Paris: burger party on the banks of the Seine with 3* chef Yannick Alléno

Street Food Soiree Philippe NeumagerWhen: June 1st from 6pm-2am

WhereBatofar, Quai Francois Mauriac, 75013 (map)

What: Chef Yannick Alléno (Le Meurice) will be cooking up burgers on the banks of the Seine. As reported earlier by Phyllis Flick, Alléno’s beef – both chuck and rib – will be supplied by Yves-Marie Le Bourdonnec from the renowned butchershop Le Couteau d’Argent in Asnières. Also on offer: veggie burgers and Zubrowka bison grass vodka from Gontran Cherrier, a duck burger from Romuald Sanfourch, and a dessert burger from Christophe Adam (Fauchon). Prices start at €6. This is the first in a series of “street food soirées” that will take place throughout the summer.

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