We have not yet reviewed this restaurant. Below you’ll find a summary of reviews to see what others are saying about it.
In Other Words
Le Figaro (2019) writes that this restaurant from “one of the most precious” Franco-Japanese chefs, is “full of promises and surprises.”
Vanity Fair (2019) dubs this, “the most-awaited restaurant opening of the year,” “a silent ballet” of meticulous grace. The lunchtime nine-course menu “reveals the markers of Sota Atsumi’s cuisine: precision, harmony, and ethics.”
Le Monde (2019) paints a less complimentary picture, noting that while the space itself is certainly impressive, the menu is “not terribly surprising” and ultimately “disappointing.”