Amarante
Go big or go home at this larger-than-life bistro featuring hearty, classically French fare.
Go big or go home at this larger-than-life bistro featuring hearty, classically French fare.
Delicious Italian cuisine from Giovanni Passerini. Address: 65, rue Traversière, 75012Hours: Open Wednesday-Saturday for lunch & dinner. Open Tuesday for dinner only. Closed Sunday & Monday.Telephone: +33 1 43 42 27 56Online Booking / Website / Facebook / Instagram In Other Words Alexander Lobrano (2016) calls Passerini “the best new Italian restaurant in Europe,” writing that though he’s usually loath to recommend Italian restaurants to foreign visitors to Paris, “Restaurant Passerini is such a good restaurant that it completely warrants… Read More »Restaurant Passerini
Practical information Address: 45 avenue Ledru-Rollin, 75012 Nearest transport: Gare de Lyon (1, 14, RER A), Quai de la Rapée (5) Hours: Closed Sunday; Open Tuesday-Friday for lunch & dinner and Monday & Saturday for dinner Reservations: Book a few days in advance Telephone: 01 43 43 34 38 Average price for lunch: 20-39€ Average price for dinner: 20-39€ Style of cuisine: Classic French Facebook Reviews of interest Atabula (2014) “Au programme: nappes épaisses, lourds couverts dans une ambiance mi populaire-mi bourgeoise.… Read More »A la Biche au Bois
This tiny, highly regarded Chinese restaurant veers from the usual family style format, offering a limited-choice, three-course menu.