This historic cheese shop has several locations around Paris.
A great cheese shop on the rue Poncelet market street.
A Montmartre cheese shop with a (usually) friendly, knowledgeable staff.
Virginie sells only raw-milk cheeses at her lovely Montmartre shop.
This way to the cheese, on the quiet side of Montmartre.
“All the cheeses of France,” boasts the website of this shop. Not quite, but a huge variety all the same.
Stop at this fromagerie for an impromptu picnic on the Seine.
A friendly, family-run fromagerie in the covered Marché Saint Germain.
Fromager Eric Lefèbvre is an M.O.F. — Meilleur Ouvrier de France.
This small fromager and affineur can sometimes get hidden by the all the hustle and bustle of market life just outside, but duck in. The quality is high, the service is friendly (and bilingual), and they will happily sous-vide (vacuum seal) your cheese for travel. Notable offerings include a wide selection of foreign cheeses (quite rare in Paris), goat milk yogurts, and a good variety of butters.