This popular, prize-winning pizzeria has moved to a larger, pop-art space, with room for the whole family.
Delphine Alcover and Magali Marian have opened this chic, open-every-day bistro, serving breakfast, lunch and dinner, and drinks in the bar upstairs.
Juan Sanchez and Drew Harré expand their empire (Fish, Cosi, La Dernière Goutte) with this contemporary bistro, offering market-driven plates in full or half size, in a renovated Saint Germain space with a gleaming open kitchen.
Yannick Alleno revives Parisian classics, with Ile de France ingredients, at this chic, airy bistro.
Classic cooking gets an update at this bistro, tucked between Oberkampf and République.
Get in line for juicy burgers, made with French ingredients and cooked by an enthusiastic, plaid-clad crew of mustachoied men.
Spanish chef Sergi Arola heads this flagship table at the new W Hotel. Small plates, not-so-small prices.
Not to be confused with Au Passage or Bar Le Passage, this bare bones bistro offers a safe, 15€ lunch formula, with à la carte prices significantly higher. Open Monday.
In the old La Table de Joël Robuchon location, Les Tablettes reopens with a new chef (Jean-Louis Nomicos) and a pop attitude.
Eric Fréchon of the Bristol is the consulting chef of this contemporary, chic brasserie. Book a table on the terrace when weather permits. Open every day, all day.
The couple behind Hidden Kitchen now has a very public showcase for the bold, refined, contemporary American cooking that earned them a loyal following over the years. For a less expensive, small-plates redux, visit the wine bar downstairs.
Chef Frederic Verdon (ex-Ducasse) runs the kitchen at this rooftop address just off the Champs-Elysées. Sleek and chic.
Upcoming Food Tours
Taste of Paris
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Cherry tomato salad
22 May 2012
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Cherry tomato salad
(Delicious) Things to Do
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Paris Food & Wine Events
1 May 2012
Le Fooding’s Veillées Foodstock festival and another stellar (and free!) wine tasting at Caves Augé.
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Paris Food & Wine Events
