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Category: Bakeries

Posted onMarch 2, 2020February 28, 2022Bakeries

Boulangerie Bo

by Emily MonacoLeave a comment on Boulangerie Bo

Behind its deceptively old-fashioned storefront, Boulangerie Bo boasts a combination of Japanese-inflected pastries and French classics.

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Posted onJanuary 19, 2020March 3, 2022Bakeries

Michalak

by Emily MonacoLeave a comment on Michalak

This renowned pastry chef is known for his ultra-contemporary plays on French classics.

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Posted onNovember 26, 2019June 4, 202275006

Ten Belles – Rive Gauche

by Emily MonacoLeave a comment on Ten Belles – Rive Gauche

Ten Belles’ new Left Bank outposts offers some of the charm and all of the flavor of the original.

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Posted onJuly 13, 2017Bakeries

L’Éclair de Génie Café

by Our Paris GuideLeave a comment on L’Éclair de Génie Café

Practical information Address: 31 rue Lepic, 75018 Nearest transport: Abbesses (12),  Blanche (2) Hours: Open every day from 8:30am Reservations: Reservations not accepted Telephone: 01 84 79…

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Posted onJuly 13, 2017Bakeries

La Chocolaterie Cyril Lignac

by Our Paris GuideLeave a comment on La Chocolaterie Cyril Lignac

Practical information Address: 25 rue Chanzy, 75011 Nearest transport: Rue des Boulets (9), Charonne (9) Hours: Open every day from 8am-7pm Telephone: 01 55 87…

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Posted onSeptember 8, 2016April 10, 2020Bakeries

Du Pain et Des Idées

by Our Paris Guide3 Comments on Du Pain et Des Idées

Christophe Vasseur’s breads are worth crossing town for, and many people do.

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Posted onJanuary 18, 2016April 10, 2020Bakeries

Pain Pain

by Our Paris GuideLeave a comment on Pain Pain

Address: 88, rue des Martyrs, 75018Hours: Open Tuesday-Wednesday and Friday-Sunday 7am-7pm. Closed Monday & Thursday.Telephone: +33 1 42 23 62 81Website / Facebook / Instagram…

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Posted onNovember 2, 2015January 11, 2016Bakeries

Laurent Favre-Mot

by Our Paris GuideLeave a comment on Laurent Favre-Mot

Between the chocolate mustache-topped sable sandwich cookies that resemble an inside-out Oreo, the “f*cking dark” chocolate tarts topped off with chocolate skulls, or a lemon…

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Posted onNovember 2, 2015June 4, 2022Bakeries

Gilles Marchal

by Our Paris GuideLeave a comment on Gilles Marchal

The giant madeleine door handle and the tiny seashell shaped sweets printed on the wallpaper are a good indicator of what lies within. The classic…

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Posted onSeptember 8, 2014April 10, 2020Bakeries

Gontran Cherrier

by Our Paris GuideLeave a comment on Gontran Cherrier

Baker Gontran Cherrier is making some of the most interesting breads in Paris, including a rye loaf with miso.

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Posted onSeptember 8, 2014April 10, 2020Bakeries

Au Duc de la Chapelle

by Our Paris Guide1 Comment on Au Duc de la Chapelle

The 2008 winner of the annual Grand Prix de la Baguette de la Ville de Paris.

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Posted onSeptember 8, 2014April 10, 2020Bakeries

Le Grenier à Pain – Abbesses

by Our Paris GuideLeave a comment on Le Grenier à Pain – Abbesses

Head baker Djibril Bodian won the 2010 Grand Prix de la Baguette.

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Posted onSeptember 8, 2014April 10, 2020Bakeries

Arnaud Delmontel

by Our Paris GuideLeave a comment on Arnaud Delmontel

A perpetual contender for the best baguette in Paris, Delmontel makes a wide variety of loaves, and gorgeous pastries, too.

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Posted onSeptember 8, 2014April 10, 2020Bakeries

Des Gateaux et du Pain

by Our Paris GuideLeave a comment on Des Gateaux et du Pain

Some cakes, some bread: This boulangerie/pâtisserie makes some of the best in Paris.

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Posted onSeptember 8, 2014April 10, 2020Bakeries

A La Flûte Gana

by Our Paris GuideLeave a comment on A La Flûte Gana

“Gana” is founder Bernard Ganachaud, who won the “Meilleur Ouvrier de la France” title in 1979. This bakery was opened by his daughters in 1989.

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Posted onSeptember 8, 2014September 8, 2014Bakeries

Pâtisserie Viennoise

by Our Paris GuideLeave a comment on Pâtisserie Viennoise

This unassuming bakery and pastry shop offers Viennese specialties like sachertorte and strudel, but is also known for its extra-bitter chocolat chaud.

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Posted onSeptember 8, 2014April 10, 2020Bakeries

Stéphane Secco

by Our Paris GuideLeave a comment on Stéphane Secco

A fantastic bakery in the location formerly owned by another master, Jean-Luc Poujauran

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Posted onSeptember 8, 2014September 11, 2014Bakeries

La Petite Rose

by Our Paris GuideLeave a comment on La Petite Rose

This charming patisserie near Parc Monceau is run by Miyuki Watanabe, who worked with Gerard Mulot.

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Posted onSeptember 8, 2014November 13, 2021Bakeries

Our Guide to Bakeries & Pastry Shops

by Our Paris Guide

Here you’ll find all of our bakery and pastry listings, organized by arrondissement. Some of them do only pastry, some do only bread, but most…

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Posted onSeptember 8, 2014April 9, 2020Bakeries

Moisan

by Our Paris Guide2 Comments on Moisan

An all-organic bakery, with multiple locations around Paris.

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Posted onSeptember 8, 2014April 10, 2020Bakeries

Tout Autour du Pain

by Our Paris Guide5 Comments on Tout Autour du Pain

This upper Marais bakery has an award-winning baguette, but Benjamin Turquier’s schwarzbrot has won praise, too.

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Posted onSeptember 8, 2014September 8, 2014Bakeries

Gérard Mulot

by Our Paris Guide1 Comment on Gérard Mulot

This traiteur/pâtisserie/boulangerie offers a visual feast of grand cakes and tarts, tiny and tempting petit-fours, chocolates, savory prepared foods, and baguettes to boot.

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Posted onSeptember 7, 2014February 23, 2015Bakeries

Liberté par Benoît Castel

by Our Paris GuideLeave a comment on Liberté par Benoît Castel

A stylish new pâtisserie and boulangerie from Benoît Castel serving sandwiches, salads, stuffed savory breads and more. The “bobo au rhum” is very aptly named for the neighborhood.

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Posted onSeptember 7, 2014April 10, 2020Bakeries

Jean-Pierre Cohier

by Our Paris GuideLeave a comment on Jean-Pierre Cohier

This bakery, known for its excellent baguettes, also makes a fine range of pastries, including what Gilles Pudlowski calls the best baba in Paris.

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Posted onSeptember 7, 2014April 10, 2020Bakeries

Sacha Finkelsztajn

by Our Paris GuideLeave a comment on Sacha Finkelsztajn

Since 1946, this bakery and traiteur has been offering Jewish and eastern European specialties, from cheesecake and strudel to pastrami, to a loyal clientele in the heart of the Marais.

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Posted onSeptember 7, 2014April 10, 2020Bakeries

Régis Colin

by Our Paris GuideLeave a comment on Régis Colin

Always a strong contender for the city’s best baguette, Colin is also known for his galette des rois.

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Posted onSeptember 7, 2014April 10, 2020Bakeries

Maison Gantier

by Our Paris GuideLeave a comment on Maison Gantier

This boulangerie finished third in the 2008 Grand Prix de la Baguette.

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Posted onSeptember 7, 2014April 1, 2020Bakeries

Julien

by Our Paris GuideLeave a comment on Julien

Dorie Greenspan gives you permission to cut in line for a baguette at Julien.

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Posted onSeptember 7, 2014April 10, 2020Bakeries

Coquelicot

by Our Paris Guide2 Comments on Coquelicot

This charming, award-winning bakery is where Montmartre goes for bread.

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Posted onSeptember 7, 2014April 10, 2020Bakeries

Boulangerie Pichard

by Our Paris GuideLeave a comment on Boulangerie Pichard

Frédéric Pichard’s baguette placed in the top ten in the 2009 Grand Prix de la Baguette but we adore his buttery breakfast pastries most of all. Keep an eye out for his award-winning croissants and the assortment of flavored escargots (spiral shaped breakfast pastries).

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Posted onSeptember 7, 2014April 10, 2020Bakeries

Au Paradis du Gourmand

by Our Paris Guide1 Comment on Au Paradis du Gourmand

Ridha Khadher is a champion baker who won the 2013 competition for the Best Baguette in Paris.

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Posted onSeptember 7, 2014April 9, 2020Bakeries

Mon Père Était Boulanger

by Our Paris GuideLeave a comment on Mon Père Était Boulanger

Stéphane Henry finished sixth in the 2009 Grand Prix de la Baguette.

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Posted onSeptember 7, 2014September 11, 2014Bakeries

Tholoniat

by Our Paris GuideLeave a comment on Tholoniat

Pascal Guerreau now runs this longstanding bakery, pastry, and chocolate shop.

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Posted onSeptember 7, 2014April 10, 2020Bakeries

Boulangerie d’Isa

by Our Paris GuideLeave a comment on Boulangerie d’Isa

Baker Michel Chorin was a top ten finisher in the 2010 Grand Prix de la Baguette.

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Posted onSeptember 7, 2014September 27, 2014Bakeries

Aux Merveilleux de Fred

by Our Paris GuideLeave a comment on Aux Merveilleux de Fred

The specialty at this Lille import are the “Merveilleux” — mounds of crisp meringue enrobed by whipped cream.

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Posted onSeptember 7, 2014May 28, 2020Bakeries

Eric Kayser

by Our Paris Guide10 Comments on Eric Kayser

Don’t let the multiple locations fool you into thinking that this is some kind of mediocre chain bakery: The breads at Kayser are excellent.

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Posted onSeptember 7, 2014April 10, 2020Bakeries

Les Saveurs de Wagram

by Our Paris GuideLeave a comment on Les Saveurs de Wagram

The 10th best baguette in Paris, according to the jury of the 2012 Grand Prix de la Baguette.

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Posted onSeptember 7, 2014April 10, 2020Bakeries

A La Petite Marquise

by Our Paris GuideLeave a comment on A La Petite Marquise

The number six finisher in the 2012 Grand Prix de la Baguette.

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Posted onSeptember 7, 2014June 5, 2020Bakeries

L’Éclair de Génie

by Our Paris Guide1 Comment on L’Éclair de Génie

Éclair works of art in fancy flavors (and a few truffles too).

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Posted onSeptember 6, 2014April 10, 2020Bakeries

Laurent Duchêne

by Our Paris Guide2 Comments on Laurent Duchêne

Baker Laurent Duchêne is a M.O.F. — Meilleur Ouvrier de France. Figaroscope thinks his financier is one of the best in town.

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Posted onSeptember 5, 2014April 2, 2020Bakeries

Gosselin

by Our Paris Guide4 Comments on Gosselin

Gosselin’s baguette was rated fifth best in the city in 2010.

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Posted onSeptember 5, 2014February 3, 2015Bakeries

Pain de Sucre

by Our Paris GuideLeave a comment on Pain de Sucre

At this wild pâtisserie/boulangerie, you’ll find multicolored marshmallows, square-shaped tarts, and a baba that receives its dose of rum from a hypodermic needle.

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Posted onSeptember 5, 2014April 10, 2020Bakeries

Blé Sucré

by Our Paris Guide2 Comments on Blé Sucré

Fabrice Le Bourdat makes some of the most beautiful — and acclaimed — desserts, viennoisserie, and breads in Paris.

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Posted onSeptember 4, 2014September 8, 2014Bakeries

Maison Desgranges

by Our Paris GuideLeave a comment on Maison Desgranges

Yves Desgranges placed fourth in the 2010 Grand Prix de la Baguette.

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Posted onSeptember 4, 2014April 10, 2020Bakeries

La Parisienne

by Our Paris Guide1 Comment on La Parisienne

Baker Daniel Pouphary finished second in the 2010 Grand Prix de la Baguette.

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Posted onSeptember 3, 2014April 10, 2020Bakeries

Au Levain d’Antan

by Our Paris GuideLeave a comment on Au Levain d’Antan

Pascal Barillon, who has been baking since 1976, was awarded 1st prize in the 2011 competition for the Best Baguette in Paris.

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Posted onSeptember 3, 2014April 10, 2020Bakeries

Boulangerie Alexine

by Our Paris GuideLeave a comment on Boulangerie Alexine

This Montmartre bakery was a top-ten finisher in the 2007 and 2008 Grand Prix de la Baguette.

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Posted onSeptember 3, 2014April 1, 2020Bakeries

Le Grenier de Félix

by Our Paris GuideLeave a comment on Le Grenier de Félix

Baker Franck Tomberel won the 2009 Grand Prix de la Baguette.

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Posted onSeptember 2, 2014December 5, 2014Bakeries

Carette

by Our Paris GuideLeave a comment on Carette

A beautiful pastry shop and tea salon, with privileged locations at Trocadero and the Place des Vosges.

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Posted onSeptember 2, 2014September 8, 2014Bakeries

Meert

by Our Paris GuideLeave a comment on Meert

This ornate pastry shop has a long legacy in Lille dating back to 1761. Their thin waffle cookies stuffed with a variety of creams have only been available in Paris since 2010, however.

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Posted onSeptember 1, 2014April 10, 2020Bakeries

Thierry Renard

by Our Paris Guide

Formerly located in the 13th, award-winning baker Thierry Renard set up shop on rue de Cherche Midi in early 2012.

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Posted onMarch 14, 2014March 14, 2014Bakeries

Délices du Palais

by Our Paris GuideLeave a comment on Délices du Palais

Antonio Teixeira won first prize in the 2014 and 1998 Grand Prix de la Baguette. He’ll be keeping the Elysées Palace in bread all year long. His pastries have won multiple prizes, too.

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Posted onSeptember 8, 2010April 2, 2020Bakeries

Poilâne

by Our Paris GuideLeave a comment on Poilâne

One of the great bakeries of Paris, and not a baguette to be found.

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